Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried eggplant. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fried Eggplant is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Fried Eggplant is something that I’ve loved my entire life.
Heat oil in a large skillet over medium-high heat. Dip eggplant slices in egg, then in crumbs, and place in hot oil. This is so easy to make at home and much better than most restaurant versions.
To get started with this recipe, we have to first prepare a few components. You can cook fried eggplant using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fried Eggplant:
- Make ready 1 large Aubergine eggplant
- Get 1-1/4 teaspoon salt
- Get 1 teaspoon granulated garlic powder
- Prepare 1 teaspoon onion powder
- Make ready 1/2 teaspoon ground black pepper
- Take 1 cup flour self rising
- Prepare 2 large egg beaten
- Make ready 2 cup panko breadcrumbs
- Take As needed oil to fry eggplant
Eggplant is a fruit, shaped like an egg. Eggplants have plenty of minerals and vitamins, as well as antioxidant compounds that may reduce.. The Best Eggplant Parmesan Recipe with Alex Guarnaschelli This Italian Fried Eggplant Recipe is absolutely delicious without using bread crumbs!
Steps to make Fried Eggplant:
- Peel and slice the eggplant in 1/4 inch slices. Heat the oil.
- Add to a ziploc bag. Add the spices and flour shake the bag and coat each slice of eggplant.
- Dip into the beaten egg coat the slice with egg.
- Add the panko breadcrumbs to a plate and coat the slice with breadcrumbs
- Fry the slices of breaded eggplant in the oil turning as needed.
- Move to a paper towel to absorb excessive oils. Repeat the process till all the eggplant is fried.
- I hope you enjoy!!!
Some Fried Eggplant recipes are dry and with a hard texture. But, this recipe is moist and melts in your mouth! These deep-fried eggplant strips are crispy and delicious You can also sprinkle the fried eggplant strips with Parmesan cheese and serve them with warm marinara sauce as a nod to an eggplant Parm. Arrange on a paper towel-lined baking. Dip eggplant slices in batter, then drop into oil—as many at a time as you can without crowding the Keep fried slices warm in oven.
So that’s going to wrap it up for this special food fried eggplant recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
