Overnight oats
Overnight oats

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Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, overnight oats. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Overnight oats is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Overnight oats is something which I’ve loved my entire life. They’re nice and they look wonderful.

While oatmeal is meant to be eaten hot, overnight oats are cool and creamy. Mix together old-fashioned rolled oats with liquid (milk) and, if you'd like, a sweetener. Overnight oats are a great source of many nutrients.

To get started with this particular recipe, we must first prepare a few components. You can have overnight oats using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Overnight oats:
  1. Get 3 tbsp Quick oats
  2. Make ready 3 tbsp Yogurt whipped
  3. Make ready 1/2 cup Milk
  4. Prepare 1 tbsp Honey
  5. Get 3/4 cup Fruits of your choice(mangoes/peaches)
  6. Take 3 tbsp Dryfruit (almonds sliced/raisins)

Making overnight oats is actually as easy as memorizing a simple ratio: Use equal parts old-fashioned rolled oats and milk, plus half as much yogurt. While you can make overnight oatmeal with steel cut oats or quick cook oats (more on that in a sec), we've found the best results come from old-fashioned or rolled oats. If you need to eat gluten-free, make sure to get certified gluten-free oats. These overnight oats recipes call for delicious ingredients, like peanut butter, yogurt, and more.

How to Process To Make Overnight oats:
  1. In a glass put oats, yogurt, milk and honey and mix it well.
  2. Cover with a cling foil n keep it in fridge overnight.

Bonus: you can prep ahead of time and easily enjoy all week long. Essentially, overnight oats are a simple no-cook way of making oatmeal by soaking oats in milk for several hours (usually overnight). This makes the oats soft, creamy and easier to digest. The texture is similar to traditional stove-top oatmeal, minus the hassle of having to prepare it in the morning (which equals more time for sleep, hooray!). Overnight oats are oats that are soaked in a liquid overnight so that the oats can absorb the liquid - no heating up necessary.

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