Quick and Easy Overnight Oats
Quick and Easy Overnight Oats

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Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, quick and easy overnight oats. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Starting the day with a healthy breakfast doesn't get much easier than overnight oats. All you do is combine dry oats with milk or yogurt and let them sit overnight in the fridge. The next day, your overnight oats are softened up and ready to eat.

Quick and Easy Overnight Oats is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Quick and Easy Overnight Oats is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook quick and easy overnight oats using 7 ingredients and 3 steps. Here is how you can achieve it.

Components of Quick and Easy Overnight Oats:
  1. Prepare 1 cup oats
  2. Take 1 cup milk of choice (skimmed, semi-skimmed, whole, or a dairy alternative)
  3. Prepare Added toppings
  4. Make ready 1 tablespoon peanut butter
  5. Prepare Banana
  6. Make ready 1 teaspoon honey
  7. Get 1/2 cup berries (fresh or frozen)

We make our overnight oats with old-fashioned rolled oats. They are easy, inexpensive, and add a nice texture. You can try other oat varieties, but keep in mind that the overall texture will change. Steel cut oats, for example, might be a bit chewy.

Guide To Make Quick and Easy Overnight Oats:
  1. Place 1 cup of rolled oats in a container with equal part milk. I like to use a air-tight container I can take to work
  2. Store the container in the fridge overnight to allow the oats to soften.
  3. The following morning the oats in a bowl and top with your choice of toppings. My go to is banana, frozen berries (warmed up in the microwave) and honey!

Skip the quick oats for this, as they will turn to mush. Oats are most commonly used for breakfast as a hot meal. But overnight oats are an amazing alternative to regular oatmeal which can be modified in many different ways so your morning breakfast never has to be the same! Here are my favorite variations: Strawberries and Cream: This is my "cheat day" oats. It tastes like chocolate covered strawberries and is heaven for breakfast.

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