Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stimulate your appetite eggplant and tuna spicy miso stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry. I wanted to eat Mapo Eggplant but I didn't have minced meat. So I made this with canned tuna.
Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook stimulate your appetite eggplant and tuna spicy miso stir fry using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry:
- Prepare of 5 small ones Eggplants (slim Japanese type)
- Get Canned tuna
- Make ready ● Miso
- Take ● Mirin
- Make ready ● Sake
- Make ready ● Sugar
- Get to 2 teaspoons ● Doubanjiang
- Get Soy sauce
- Get Sesame oil
- Make ready Green onions
- Make ready Ground white sesame seeds
Hot weather and spicy foods just go together, but this speedy. Stir fried japanese eggplant with ginger and miso recipe. Learn how to cook great Stir fried japanese eggplant with ginger and miso. Crecipe.com deliver fine selection of quality Stir fried japanese eggplant with ginger and miso recipes equipped with ratings, reviews and mixing tips.
Steps to make Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry:
- These are the eggplants I used. Usually they come in a pack of 5 small ones. I bought the tuna can in a pack of 4 because it's cheaper in bulk.
- Mix the ● ingredients. I used Doubanjiang spicy bean paste in liquid form.
- Wash the eggplants well and cut into small pieces. Use as is without soaking in water.
- Pour the contents of the tuna can, oil and all, into a pan and fry the eggplant. Add more oil if necessary.
- When the eggplant is cooked through, add the combined ● ingredients. Coat the eggplant and drizzle sesame oil.
- Transfer to a serving plate, sprinkle white sesame seeds and chopped leek, and it's done.
Fry the sauce with the pork at the beginning to get a good integrated flavour, don't add the sauce at the end. Stir fry the rice with natto, green pepper and bacon and light soy sauce, and you'll be surrounded by delicious aromas to make an enjoyable lunch. Season with a bit of coconut aminos (or tamari) and stir to coat. Remove chicken from hot oil and place on a baking pan lined with a cooling rack. Add all fried chicken for double fry.
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