Eggplant and Bell Pepper Stir-Fry
Eggplant and Bell Pepper Stir-Fry

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, eggplant and bell pepper stir-fry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This quick and easy stir-fry is a tasty way to cook seasonal eggplant and bell pepper together with classic Chinese seasonings. Add the eggplant, stirring often, and cook until the eggplant. Now add the bell peppers, and stir-fry for another minute.

Eggplant and Bell Pepper Stir-Fry is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Eggplant and Bell Pepper Stir-Fry is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have eggplant and bell pepper stir-fry using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Eggplant and Bell Pepper Stir-Fry:
  1. Make ready 3 eggplants
  2. Prepare 3 bell peppers
  3. Take 1 tsp vegetable oil
  4. Get 1 tsp sesame oil
  5. Get 2 tsp soy sauce
  6. Make ready 1 tsp sesame seeds
  7. Make ready 2 tsp grated ginger

I used smallish Ichiban Japanese eggplant from my garden, which are perfect for stir-fries. Add another tablespoon of oil as needed, then add the eggplant and stir-fry four minutes. When eggplant is starting to soften and brown add the red. Choose from a wide range of similar scenes.

Instructions to make Eggplant and Bell Pepper Stir-Fry:
  1. Cut the eggplants and bell peppers into chunks.
  2. Microwave the eggplants for 1.5 minutes. Heat the vegetable oil in a frying pan and sauté the eggplant on medium high heat.
  3. Once the eggplant is browned, add the bell peppers and sauté for 1 more minute.
  4. Add the sesame oil, soy sauce and sesame seeds. Serve on individual plates and top with the grated ginger.

This sweet and spicy Instant Pot eggplant stir- fry is so addictive and versatile. Cooked to perfection in minutes, each bite is bursting with flavor! This quick and easy Sweet & Spicy Eggplant stir fry is flavored with garlic, ginger, green onions, bell peppers, onions, sesame, and a bit of spice. Photo "Stir fried eggplant and bell pepper" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Eggplant and roasted red pepper terrine recipe, with sliced eggplant, roasted red bell peppers, parsley, Brie or Mozzarella, in a fresh tomato sauce.

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