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Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pasta rigatoni. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pasta Rigatoni is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Pasta Rigatoni is something that I have loved my entire life.
Rich and buttery cream sauce coats pasta and sweet potatoes in this impressive entree. Some other popular additions are mushrooms and black olives. Drain and add to the sauce, stirring to coat the pasta.
To get started with this particular recipe, we have to first prepare a few components. You can cook pasta rigatoni using 12 ingredients and 6 steps. Here is how you cook that.
Active ingredients of Pasta Rigatoni:
- Prepare 4 cup rigatoni pasta(uncooked)
- Make ready 1/2 kg ground beef
- Make ready 1 tbsp garlic,minced
- Get 1/2 cup bell pepper,chopped
- Get 1 can sausage,sliced or cubed
- Make ready 1 onion, chopped
- Make ready 1/2 cup tomato paste/sauce
- Make ready 1 can whole tomatoes,peeled
- Take 1 tsp brown sugar
- Get 1/2 cup water
- Take 1/4 cup chopped parsley
- Prepare 1/4 cup grated parmesan cheese
The ridges in the noodle help catch the sauce, giving every bite a punch of flavor. Simply the best Italian sauce I have ever had. Made it true to the recipe.. Rigatoni takes a little longer to cook than shorter pasta shapes due to its size.
To Make Pasta Rigatoni:
- Cook pasta as directed on package and drain. Meanwhile,saute onion and garlic in large nonstick skillet until caramelized.
- Add ground beef and cook on medium heat until evenly browned.(reduce oil if necessary
- Add 1/2 cup of water,sugar,sausage,bell pepper and tomatoes, cover and cook (15-20 minutes) stirring occasionally.
- Add tomato paste or tomato sauce. cover & simmer (5-10 minutes)
- Add pasta and parsley. Mix lightly on very low heat. (20-30 seconds.)
- Turn the heat off.Serve and top with cheese
Bring a large pot of salted water (you want the water to be well-seasoned) to a boil then add the rigatoni. Get the best rigatoni pasta recipes recipes from trusted magazines, cookbooks, and more. You'll find recipe ideas complete with cooking tips, member reviews, and ratings. Get the best rigatoni pasta recipes recipes from trusted magazines, cookbooks, and more. You'll find recipe ideas complete with.
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