Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried eggplant. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Heat oil in a large skillet over medium-high heat. Dip eggplant slices in egg, then in crumbs, and place in hot oil. This is so easy to make at home and much better than most restaurant versions.
Fried Eggplant is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Fried Eggplant is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried eggplant using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried Eggplant:
- Take eggplant thinly sliced
- Get ginger powder
- Make ready garlic powder
- Get cayenne powder
- Get tumeric powder
- Get onion powder
- Make ready bread crumbs
- Make ready eggs
- Prepare salt/pepper to taste
Eggplant is a fruit, shaped like an egg. Eggplants have plenty of minerals and vitamins, as well as antioxidant compounds that may reduce.. The Best Eggplant Parmesan Recipe with Alex Guarnaschelli This Italian Fried Eggplant Recipe is absolutely delicious without using bread crumbs!
Steps to make Fried Eggplant:
- slice eggplant in thin circles
- salt, slices to taste
- combine spices with splash of water and mix making a paste
- cover slices with the paste
- whisk eggs
- dip slices in egg then bread crumbs
- fry with desired amount of oil. I find peanut works well here
Some Fried Eggplant recipes are dry and with a hard texture. But, this recipe is moist and melts in your mouth! These deep-fried eggplant strips are crispy and delicious You can also sprinkle the fried eggplant strips with Parmesan cheese and serve them with warm marinara sauce as a nod to an eggplant Parm. Arrange on a paper towel-lined baking. Dip eggplant slices in batter, then drop into oil—as many at a time as you can without crowding the Keep fried slices warm in oven.
So that’s going to wrap it up for this special food fried eggplant recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
