Baked Macaroni & Cheese (Surf & Turf)
Baked Macaroni & Cheese (Surf & Turf)

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Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, baked macaroni & cheese (surf & turf). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Macaroni & Cheese (Surf & Turf) is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Baked Macaroni & Cheese (Surf & Turf) is something that I’ve loved my whole life.

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To begin with this recipe, we must first prepare a few ingredients. You can have baked macaroni & cheese (surf & turf) using 18 ingredients and 7 steps. Here is how you cook that.

Ingredients of Baked Macaroni & Cheese (Surf & Turf):
  1. Prepare 1 lb. Pasta (I had Rigatoni)
  2. Take 3/4 lb. Smoked Salmon
  3. Get 1 Can Sweet Peas
  4. Get 1 Can Whole Peeled Tomatoes
  5. Make ready 1 Can Minced Clams
  6. Get 1/2 Can Spam
  7. Take 12 oz. Cheese (Roughly)
  8. Get Parmesan Cheese
  9. Make ready 1 Stick Butter
  10. Take 1/2 Cup Flour
  11. Get 4 Cups Milk
  12. Take Bread crumbs
  13. Prepare Additional Tbs. Butter
  14. Get Black Pepper
  15. Take Salt
  16. Take Oregano
  17. Get Garlic Powder
  18. Take Parsley

Repeat with the remaining macaroni and cheese mixture. Sprinkle this over the top of the macaroni and cheese. Baked Macaroni is a pasta dish that makes use of elbow macaroni as the primary ingredient. At first look, this could be mistaken as the famous Macaroni and Cheese but there is more to this dish than just having pasta and cheese.

Guide To Make Baked Macaroni & Cheese (Surf & Turf):
  1. Preheat oven to 350 F. Prep ingredients and canned goods. Reserve clam juice. Start boiling water for pasta. Quarter tomatoes, drain liquid. Don’t feel too bad about losing the liquid. The tomatoes still have a lot of juice.
  2. Melt a stick of butter, add flour and continue to stir until you achieve a color as seen below. Add milk slowly while continuing to stir. Bring to a simmer and allow to thicken. Add a handful of cheese and combine.
  3. When roux has thickened, add it to a casserole dish of hopefully cooked al dente pasta.
  4. Add your prepped ingredients. Season. Mix throughly. Top with remaining cheese. Place in oven for 35-40 minutes.
  5. Add a tablespoon of butter into a pan with about 10 minutes to go on the timer. Melt butter and toast some bread crumbs. Mine were unseasoned… I seasoned them myself. In honesty, this step is totally optional.
  6. I took a video but I can’t post it. I guess you can only upload it live. But anyway, remove from oven, top with bread crumbs, oregano and parsley flakes. Allow to cool for about 15 minutes before serving.
  7. Grate some Parmesan on top to seal the deal.

While the macaroni is hot, add the cheeses to the pan; stir well. Spread the macaroni mixture in the prepared baking dish. In a bowl, whisk together the milk, sour cream, eggs, butter, hot sauce, and salt. Pour the milk mixture over the macaroni. Top the macaroni evenly with the rest of the cheddar cheese and colby jack cheese.

After reviewing the dish above, you will exercise it? Obviously! Due to the fact that food preparation is without a doubt an enjoyable activity. Friends and family members are also delighted, since they obtain great food.

So that is going to wrap it up for this special food baked macaroni & cheese (surf & turf) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!