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Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy rigtoni pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Take traditional pasta to a whole new level with a family favorite recipe for Easy Cheesy Rigatoni Pie. Just look at those tubes of tasty carbs standing at attention, filled with tangy marinara sauce and sporting a gooey, yet simultaneously crispy blanket of melted mozzarella and Parmesan cheeses. # Boil the rigatoni in salted boiling water until just underdone or al dente. # Drain the pasta and place in a bowl with a little olive oil so the pasta doesn't stick together. Rigatoni Pasta Marinara sauce Parmesan cheese ground beef Mozzarella Cheese Steps.
To begin with this particular recipe, we must first prepare a few components. You can cook cheesy rigtoni pie using 5 ingredients and 6 steps. Here is how you cook it.
Preparation To Make of Cheesy Rigtoni Pie:
- Get Rigatoni Pasta
- Make ready Marinara sauce
- Get Parmesan cheese
- Make ready ground beef
- Take Mozzarella Cheese
Stir and cook until it starts to bubble. For the rigatoni: In a springform pan, place the rigatoni noodles standing up to fill the pan. Check out the recipe on this episode of Best Bites! Pipe the ricotta mixture into each rigatoni, then pipe the remaining ricotta mixture on top.
How To Make Cheesy Rigtoni Pie:
- Boil Rigatoni untill aldente then add alot of Parmesean cheese
- Use a springform pan, add some marinara at the bottom and place the pasta all around as shown.
- Should look like this
- Add cooked ground beef (heat some olive oil, add onions and ground beef, salt and pepper and cook) then add marinara sauce after done.
- Add mozzarella cheese on top. and into the oven until melts.
- Let cool before removing springform.
Fill with the remaining meat sauce. Remove from oven and sprinkle with mozzarella. Release from the springform pan and serve. This Cheesy Italian Rigatoni Torta is also FUN to make. . . so get your kids or grandchildren in the kitchen with you to place the pasta noodles upright around the pan. This is what is known as a 'savory cake', packed with pasta, plus a creamy, cheesy-herb filling, and then topped with a hearty Bolognese sauce.
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