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Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, southwestern pasta with chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Restaurant-inspired southwestern chicken pasta with fresh tomatoes, sweet corn and cilantro tossed in a chipotle cream sauce. This southwestern chicken pasta, also known as summery ingredients tossed with pasta and chipotle cream sauce, is an addition to a roster of similarly-themed dishes. Cut the chicken across the short side to create strips.
To get started with this particular recipe, we must prepare a few components. You can have southwestern pasta with chicken using 10 ingredients and 6 steps. Here is how you cook it.
Materials for making of Southwestern Pasta with Chicken:
- Take 2 cup uncooked whole wheat rigatoni
- Prepare 1 lb boneless skinless chicken breasts cubed
- Take 1 cup salsa
- Make ready 2 1/2 cup unsalted tomato sauce
- Get 1/4 tsp garlic powder
- Take 2 tsp cumin
- Get 1 tsp chili powder
- Prepare 1 cup canned black beans rinsed and drained
- Prepare 1 cup canned corn
- Make ready 1/2 cup shredded 2% Colby Jack cheese
Stir thoroughly and cook until heated through. Add the pasta and gently toss to mix evenly. SOUTHWEST CHICKEN PASTA BAKE — This spicy chicken and pasta casserole is loaded with southwest seasonings and veggies, all in a creamy cheese sauce that's sure to become a favorite. When it comes to feeding my family, there's nothing better than a hearty pasta casserole, and this Southwest Chicken Pasta Bake was a huge hit with my hungry.
This Is To Make Southwestern Pasta with Chicken:
- Fill a pot with water and bring to a boil.
- Cook pasta until al dente about 10-12 minutes, or according to the package directions. Drain well.
- Spray a 12 inch skillet with cooking spray. Saute chicken over medium heat until opaque, about 7-10 minutes.
- Stir in the salsa, tomato sauce, garlic powder, cumin, chili powder, black beans, and corn.
- Stir thoroughly and cook until heated through. Add the pasta and gently toss to mix evenly.
- Evenly sprinkle cheese over the pasta before serving. I put the cheese on before serving so it would melt a bit, but you can add cheese to each individual portion. Roughly 2 tablespoons cheese per serving.
Southwestern Chicken Pasta - A creamy southwestern style pasta with black beans, corn, chicken and tons of flavor. All made with a gluten-free pasta (trust me, you would never know). Creamy Southwest Chicken Pasta is where cajun spiced crusted chicken meets delicious vegetables with a light creamy sauce over pasta. Because sometimes in life you want comfort food with some kick. I've got that all taken care of for you in this dish!
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