Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, eggplant in spaghetti sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
This is a lovely eggplant spaghetti sauce I made one day when I was bored and just wanted an alternative to the regular red sauce. Add spaghetti to the mixture or else add spaghetti on the side. This also goes well if you add a little mozzarella or Parmesan cheese on top.
Eggplant In Spaghetti Sauce is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Eggplant In Spaghetti Sauce is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook eggplant in spaghetti sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant In Spaghetti Sauce:
- Take VEGAN OPTION
- Make ready 2 cup Spaghetti sauce
- Get 2 cup dice eggplant
- Get garnish
- Make ready 1 dash parsley
- Get 1 dash Worcestershire sauce
- Get NON VEGAN OPTION
- Prepare 1 additional add on grated parmesan cheese
Add remaining ingredients, stir and cover. Prepared spaghetti sauce makes this an easy dish to fix. Serve with hot cooked spaghetti, linguine, or your favorite pasta and a tossed salad. The eggplant and vegetables are roasted then layered in a baking dish with the sauce and melty mozzarella cheese.
Steps to make Eggplant In Spaghetti Sauce:
- BAKE IT
- put dice eggplant with spaghetti sauce on a baking tray and bake it at 200 C for 35 to 40 minutes till egg plant are soft
- SERVE
- top garnish and serve on white rice or spaghetti
- NON VEGAN OPTION BAKED EGGPLANT IN SPAGHETTI SAUCE TOP GARNISH WITH GRATED PARMESAN CHEESE
How to make a delicious Eggplant Pasta Sauce: Cut and dice eggplant, onions, red peppers, and garlic. Once time is up, rinse eggplant and pat dry. Add tomatoes, eggplant, bell pepper, tomato paste, basil, oregano, sugar, salt, pepper, and wine; stir. Put into hot jars and seal. Place over low heat and stir until the sauce begins to coat the pasta.
So that’s going to wrap it up for this exceptional food eggplant in spaghetti sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
