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Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, scain's hamburger stroganoff. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Scain's hamburger stroganoff is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Scain's hamburger stroganoff is something which I’ve loved my whole life.
In a skillet, add onion, mushrooms and garlic. Saute in a bit of oil or butter. Brown the ground beef with it.
To begin with this recipe, we must prepare a few components. You can cook scain's hamburger stroganoff using 11 ingredients and 5 steps. Here is how you can achieve it.
Preparation To Make of Scain's hamburger stroganoff:
- Prepare 3/4 lb ground beef
- Get 4 oz button mushrooms, chopped
- Take 1/4 cup onions, chopped
- Make ready 2 garlic cloves, minced
- Get 1 tbsp flour
- Get 1 PKG Lipton's onion mushroom soup packet
- Prepare 1 can Campbell's beef consomme
- Get 1 cup sour cream
- Prepare 8 oz noodles. I used rigatoni, but egg noodles are traditional
- Get fresh chopped parsley for garnish
- Prepare 1 tsp cracked pepper
My problem was the meat didn't quite get the chance to cook long enough to be tender. This is my copycat recipe for Bick's® Classic Hamburger Relish, which used to be my go-to condiment of choice to create a tasty burger. Unfortunately, the red relish is no longer available. However, I find my version to be remarkably similar to the original and hope you agree.
Instructions To Make Scain's hamburger stroganoff:
- In a skillet, add onion, mushrooms and garlic. Saute in a bit of oil or butter. Brown the ground beef with it
- After veggies are softened and beef is cooked, add flour and soup packet. Mix well
- Add beef consomme, pepper and stir well. Cover and simmer on low.
- Boil water and cook noodles per package instructions.
- Turn heat off skillet and add sour cream. Mix well. Serve on top noodles with parsley.
It really depends on what you are using it for. If you are putting a dollop of cream cheese on your stew or to make with certain recipes where sour cream is essential, for example in dressings or in certain batters, plain yogurt or lowfat curd (tv. This version doesn't use cream of mushroom soup and is compatible with THM. Garnish with rings of. salt, use slightly less. Serving southern cuisine in a family atmosphere.
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