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Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, salsa for nachos. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Salsa for nachos is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Salsa for nachos is something that I’ve loved my entire life. They are fine and they look fantastic.
Get Inspired On Our Official Site. The combination of nachos and salsa is an addictive option that you will keep on munching. If you are planning to host a party or just have a movie night with your loved ones then serving nachos and salsa would be a great option.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook salsa for nachos using 7 ingredients and 8 steps. Here is how you can achieve that.
Components of Salsa for nachos:
- Get 1 Diced Tomato
- Prepare 1/2 of a chopped onion
- Get 1 clove of diced Garlic
- Make ready 1 1/2 tbsp olive oil (extra virgin is optional)
- Take salt and pepper
- Prepare 2 tsp tomato paste
- Prepare 2 tbsp water
If you like things extra spicy add more chilli if desired. Leftovers can be frozen too but will be more watery upon defrosting. This delicious homemade salsa is best accompanied with your crispy tortilla chips or nachos. I've shared a recipe of crispy and delicious homemade-nachos-corn-chips here.
To Make Salsa for nachos:
- Spread oil on pan (preferably a small pan) and heat until good for frying.
- Fry garlic on pan until light brown.
- Fry onions until close to soft.
- Add tomatoes and stir fry whole mixture for 2 minutes(or until the tomatoes get soft).
- Add tomato paste.
- Add water to mixture and stir for a little bit until it thickens.
- At this point, you can have a taste of the salsa. Add some more water and/or paste if you wanna change the consistency or taste.
- Add salt and pepper
Both baked and non-baked version of nachos or chips recipe is shared on the blog. Click on the link to check out the recipe. Its pretty easy to make and is a really good salsa for nachos. Please rate it and comment on with your experience! Purée, adding soaking liquid as needed, until a smooth, thick sauce forms.
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