Slow Cooker Nacho Potato Soup
Slow Cooker Nacho Potato Soup

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Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker nacho potato soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! The first step in this Slow Cooker Potato Soup recipe is probably the most time consuming — chopping up a storm. Reviews for: Photos of Slow Cooker, Easy Baked Potato Soup.

Slow Cooker Nacho Potato Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Slow Cooker Nacho Potato Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker nacho potato soup using 19 ingredients and 5 steps. Here is how you can achieve that.

Active ingredients of Slow Cooker Nacho Potato Soup:
  1. Prepare Soup
  2. Prepare 1/4 White Onion
  3. Take 1 Green Tomato
  4. Take 1 Jalapeno Pepper
  5. Prepare 1 Green Pepper
  6. Take 1 tsp Salt
  7. Make ready 1/4 tsp Ground Black Pepper
  8. Make ready 2 Russet Potatoes
  9. Get 1 tbsp Smoked Paprika
  10. Take 3 Bay Leaves
  11. Get 2 tsp Dried Rosemary
  12. Make ready 1 1/2 tsp Salt
  13. Make ready 2 cup Vegetable Stock
  14. Prepare 3 cup Milk
  15. Make ready 1/4 cup Salted Butter
  16. Prepare 2 cup Shredded Cheddar Cheese
  17. Make ready Slurry
  18. Take 3 tbsp Cornstarch
  19. Prepare 1/3 cup Cold Water

Enjoy the taste of nachos in a comforting soup, perfect for any night of the week! Return shredded chicken to the slow cooker and add tomatoes, beans, heavy cream and cheese. Cover and set slow cooker to the LOW setting. This soup is out of this world good.

Instructions To Make Slow Cooker Nacho Potato Soup:
  1. Dice onion, green tomato, jalapeno, and green pepper. Add to medium nonstick skillet with teaspoon of salt and ground black pepper. Cover and cook over medium heat for 15 minutes stirring occasionally.
  2. Meanwhile, peel potatoes and cut into 1-inch cubes.
  3. Transfer cooked onion mixture to slow cooker, along with the remainder of the soup ingredients, EXCEPT cheese. Cover and cook on high for 5-6 hours.
  4. When cooked, add cheddar cheese to soup and stir until fully melted.
  5. Make a slurry by stirring together the cornstarch and water in a separate cup/bowl. Add gradually to the soup until you reach the desired thickness. You may or may not use all of the slurry.

I originally made it here but people would ask if it could be made in a slow cooker. Well I had to test it out for myself. It was just as good and the soup stayed a good consistency while in the slow cooker. Spray slow cooker with nonstick cooking spray. Place cooked meat mixture in slow cooker.

After reviewing the dish over, you will exercise it? Certainly! Since cooking is certainly an enjoyable task. Friends and family members are additionally happy, since they obtain good food.

So that is going to wrap it up for this exceptional food slow cooker nacho potato soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!