Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stuffed brinjal and potatoes masalas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Wash potatoes and brinjals thoroughly under running water. Cut them to thin quarters and add them to a bowl filled with water and little salt. Drain the water from potatoes and brinjal.
Stuffed brinjal and potatoes masalas is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Stuffed brinjal and potatoes masalas is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed brinjal and potatoes masalas using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed brinjal and potatoes masalas:
- Get brinjal
- Take potatoes
- Get onions
- Get garlic flakes
- Make ready ginger
- Prepare green chillies
- Get kashmiri red chilli
- Make ready Few curry
- Prepare turmeric powder
- Take dhaniya jeera powder
- Prepare red chilli powder
- Take Salt as per taste
- Get Garam masala
- Get grated coconut
- Take white til
- Get Few chopped coriander
- Get groundnuts roasted
- Get cloves
- Take black pepper
- Take Few kokum soaked in warm water
Remove the pulp in the centre but leave Add the cauliflower, grated potatoes and carrots and then stir in the turmeric and chilli powder and fry for about ten minutes. Spicy Ennai Kathirikkai Masala Recipe - Stuffed Brinjals Masala. Brinjals cooked in a spicy masala - Tamilnadu style. Spicy Ennai Kathirikkai Masala Recipe - Stuffed Brinjals Masala.
Instructions to make Stuffed brinjal and potatoes masalas:
- Slit the brinjal and potatoes from centre half,
- Make a mixture using turmeric powder, dhaniya jeera powder, salt, garam masala, white til, red chilli powder, grated coconut, along with a paste made using ginger garlic, green chillies and groundnuts. Add oil to this mixture
- Heat oil, add cloves, black pepper, kashmiri red chilli and curry leaves
- Add grated onions
- Stuff the veggies and put them in the kadai and mix well. Once almost cooled add the kokum water.
- Ready to eat. Serve in plate garnishing coriander leaves
This is one of my favorite ways of having brinjal for lunch. Once the heat is off, allow the pressure to release naturally. Open the cooker and gently toss in the coriander leaves into the Bharva Baingan Masala, give it a mix and serve hot. Brinjal Masala Curry is an amazing mix of brinjals with spices stuffed into them, cooked in gravy. It is a unique Andhra based Indian dish and is savored by This is eventually stuffed into brinjal and that is what makes it unique recipe.
So that’s going to wrap this up with this special food stuffed brinjal and potatoes masalas recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
