Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, stuffed masala brinjal. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Stuffed masala brinjal is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Stuffed masala brinjal is something which I have loved my whole life. They’re nice and they look fantastic.
Stuff the brinjal on the inside with the ground paste. For the Ennai Kathirikkai - Stuffed Brinjals. Heat oil in a pan and add in the stuffed brinjal.
To begin with this particular recipe, we must first prepare a few components. You can have stuffed masala brinjal using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed masala brinjal:
- Take brinjal
- Get onion paste
- Take ginger garlic paste
- Get Red chilli powder
- Take turmeric powder
- Get mango powder
- Make ready tap garam masala
- Make ready Oil
- Make ready Salt
- Prepare Coriander powder
Stuff the slit brinjals with prepared masala. Heat oil, add mustard seeds, asafoetida and curry leaves. Fry for a minute and then add masala stuffed brinjals. Fry the brinjals for a minute and cover with a lid.
Steps to make Stuffed masala brinjal:
- Brinjal ko wash karke Beech me cut Karein..
- 1 bowl me salt red chilli powder, turmeric, coriander powder, garam masala, dal ke mix Karein.
- Masala ko brinjal ke beach me bhare..
- Ek pan me oil Dale garam ho Jane par onion garlic ginger paste Dale jo thoda masala bach jaye use dal ke cook Karein.
- Birinjal dal ke mix Karein Low flame me cover Karein..
- Uske baad mango powder dale mix Karein 2 min baad gass off Karein..
- Coriander leaves dal ke serve Karein…
Mix well and add remaining masala. Gutti vankaya kura is a delicious, lip-smacking, spicy and tangy Andhra style stuffed brinjal gravy prepared with small brinjals and special Andhra kura masala. Andhra gravies are always special and tasty place holders in the massive Indian cuisine. The uniqueness of Andhra gravy is from the roasted peanuts, gobara (dry coconut or cobra or. Stuffed brinjal recipe from andhra cuisine known as gutti vankaya.
So that is going to wrap it up with this special food stuffed masala brinjal recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
