chicken nachos
chicken nachos

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Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken nachos. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

These chicken nachos are made with tortilla chips layered with seasoned chicken, green chilies and cheese. They are to die for with some guacamole, sour cream and salsa. If it's too spicy for you, just leave out the cayenne.

chicken nachos is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. chicken nachos is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken nachos using 6 ingredients and 9 steps. Here is how you can achieve that.

What needs to be prepared of chicken nachos:
  1. Get 1 packages doritos cool ranch
  2. Prepare 1 can cream of chicken
  3. Take 1 can chicken breast 13 oz.
  4. Get 1 cup mozzarella cheese
  5. Prepare 1/2 cup onions
  6. Get 1/3 cup green pickled sliced jalapeno peppers(obcional)

Rotisserie (or leftover) chicken keeps it quick, and the seasonings and splash of lime juice lend fantastic flavor. My husband enjoys this snack so much that he often requests it for dinner! —Gail Cawsey, Geneseo, Illinois Easy Chicken Nachos. Another recipe from the coupon inserts from the Sunday Houston Chronicle. This is quick and easy and it's great as a simple snack while watching football, NASCAR, etc.

Instructions To Make chicken nachos:
  1. preheat oven at 350
  2. mix in a pan cream chicken and chicken breast
  3. in a deep dish pan put 1 layer of doritos
  4. in the top of doritos 1 layer of onions
  5. in the top of onions 1 layer of jalapeno pepper
  6. en the top of jalapeno 1 layer of cheese
  7. repeat the same process. in till finish the ingredient
  8. leave in oven. for 15 min.
  9. enjoy

I like to garnish with sour cream and guacamole, but feel free to use your own toppings! Toss to coat it in the sauce and allow to simmer for a few minutes. To build the nachos, build several layers of chips, cheese, and chicken, ending with a small layer on top. So here's what goes in my Chicken Nachos. The variations for this dish are endless, but this recipe happens to be one that we come back to again and again.

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