Easter Pastel Brownies
Easter Pastel Brownies

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Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easter pastel brownies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brownies are one of the most loved desserts no matter the occasion, but this Easter version deserves special It's amazing what a couple of sprinkles, pastel Easter eggs and chocolate can do for you. Ver más ideas sobre Pastel de brownie, Tortas, Pasteles. Los brownies son uno de nuestros postres favoritos, y no nos cansamos nunca de probar otras variaciones de esta receta.

Easter Pastel Brownies is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Easter Pastel Brownies is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easter pastel brownies using 6 ingredients and 3 steps. Here is how you cook that.

Active ingredients of Easter Pastel Brownies:
  1. Prepare 1 Box (1# 24oz) Betty Crocker Supreme Premium Brownie Mix
  2. Take 2 cups mini marshmallows
  3. Get 2/3 cup pastel colored M & M's
  4. Take 3 Tablespoon chocolate chips
  5. Make ready 1/4 teaspoon shortening
  6. Prepare plus ingredients on back of box to make brownies

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To Make Easter Pastel Brownies:
  1. Heat oven to 350º.nonstick pan.Grease bottom of a 9" square pan or spray. Mix & bake brownies as directed on back of box.
  2. Sprinkle with marshmallows . Bake 5 minutes more or until marshmallows are puffed and golden..
  3. While the marshmallows are still hot sprinkle with candies. In a small microwavable bowl.Microwave chocolate chips and shortening on high 10-15 seconds. Stir smooth. Drizzle over brownies. Cool completely. Cut in rows of 4x4…

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