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Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, purple sweet potato bread!. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Purple Sweet Potato Bread! is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Purple Sweet Potato Bread! is something that I’ve loved my entire life.
Bread baking is my favorite blogging activity. And loaves made with different ingredients is something I enjoy a lot. I found that less butter and mashed sweet potatoes work better for sourdough bread.
To get started with this particular recipe, we must prepare a few components. You can have purple sweet potato bread! using 15 ingredients and 7 steps. Here is how you cook it.
Materials for making of Purple Sweet Potato Bread!:
- Make ready A. 400 g bread flour
- Prepare 250 g purple sweet potato(peeled, sliced, steamed & mashed)
- Take 40 g caster sugar
- Make ready 1 large egg
- Take 1 tsp salt
- Take 1/2 tsp instant yeast
- Get 160 ml fresh milk
- Take 60 g butter
- Prepare B. Filling
- Make ready 150 g butter
- Take 150 g sugar
- Get 170 g sifted plain flour
- Take C. Other
- Take 30 ml milk
- Take 30 g almond flakes
To celebrate the World Bread Day I made this delicious Purple Sweet Potato Bread! Sweet Potato Rolls Sweet Potato Dessert Best Sweet Potato Casserole Sweet Potato Bread Sweet Potato Muffins Potato Pie Purple Food Purple Potato Recipes Crack Crackers. Vibrant sweet potatoes make this gnocchi unique. Transform purple sweet potatoes into moist, sweet bread that matches perfectly with creamy pineapple butter. (Also keep both baking soda and baking powder in the ingredients).
This Is To Make Purple Sweet Potato Bread!:
- Make filling: melt butter in microwave. Stir in sugar till dissolve. Stir in flour. Let rest for a while. Shape into balls for later use.
- Place all ingredients in bowl of standing mixer and knead until it come together and elastic. Cover and let it rise double in size.
- Punch dough to release air. Divide in to equal portions. Shape into balls.
- Put in filling and shape into balls then place into greased pan. Let rise for double in size.
- Brush with milk and sprinkle with almond flakes. Bake in 170oC about 25 -30’ till yellow brown (>=90oC).
- Love the beautiful purple!
- Cut into slices!
Purple sweet potato always wins my heart by its elegant color and simplifies for cooking. If you love the bright purple color the same as me, try to use it in breads and buns. The recipe today is a Chinese steamed bun with mashed purple sweet potatoes. Purple Sweet Potato FriesPack Momma. salt, honey, purple sweet potatoes, Creole seasoning, olive oil. Once the purple sweet potato bread dough is formed, it should be pretty easy to handle, use as much flour as you need to so it doesn't stick everywhere.
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