Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, rainy day platter- khichdi, omelette and fried brinjal. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Rainy day platter- khichdi, Omelette and fried brinjal is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Rainy day platter- khichdi, Omelette and fried brinjal is something which I’ve loved my entire life.
#Khichdi#khichuri#begunvaja Khichdi, is a dish from the Indian subcontinent made from rice and lentils, but other variations include bajra and mung dal. Best Lunch Mom & Daughters - Khichuri - Fish Fry - Omelette - Full Rainy Day Activity. My other related channels : We Made Chicken Chaap - Outside Cooking.
To begin with this recipe, we have to prepare a few components. You can cook rainy day platter- khichdi, omelette and fried brinjal using 29 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Rainy day platter- khichdi, Omelette and fried brinjal:
- Get khichdi
- Take cauliflower
- Make ready big pieces of potatoes
- Take long pieces of carrot
- Get roughly chopped beans
- Take ginger paste
- Make ready medium sized roughly chopped matters
- Get basmati rice
- Get moong dal
- Prepare ghee
- Get Mustard oil
- Prepare bay leaves
- Prepare frozen peas
- Prepare turmeric powder
- Get Salt
- Get sugar
- Get omelette:
- Get egg
- Prepare small size finely chopped onion
- Make ready finely chopped green chilli
- Get finely chopped tomato
- Take Salt
- Get black pepper powder
- Make ready Mustard oil to fry
- Take brinjal fry
- Make ready brinjal cut vertically
- Prepare turmeric powder
- Get salt which will be used for marination
- Make ready Mustard oil to fry
Last Month we took that function, and from that day i am giving her lots of rice foods. As you all know rice is rich in carbohydrates and it gives the energy which your baby Daily i never miss to feed this khichdi to maha, what i do is make many variations to it. Will share all my variations in the coming post. Monsoon Recipes, Indian Rainy Day Food.
Instructions to make Rainy day platter- khichdi, Omelette and fried brinjal:
- For khichdi first we are going to dry roast the moong daal.Keep the rice soaked in water for at least two to three hours before you start the khichdi.
- In a pan we will add around 5 to 6 tbsp of mustard oil then we are going to fry all the veggies one by one and keep it aside fry around 10 minutes.
- Add 3 to 4 tablespoon of mustard oil add the bay leavesadd the ginger paste saute for a minute and add a dash of water. Then add the tomatoes.Then add the soaked rice add salt turmeric powder and water in a good amount so that the rice get boiled after that a add the fried moong dal and cook it for around 20 minutes on a medium flame kept in mind there should be ample water in the pan once you see the rice get soft and the Dal is boiled add the veggies.
- Cover the cooking pan and cook it for another 10 minutes.
- Add ghee and frozen peas into The khichdi you can also add green chillies best will be if you can slit the green chillies.
- For omelette in a mixing bowl and the egg Yolk add pinch of salt black pepper powder and chopped onions green chillies and tomatoes
- Drizzle some mustard oil or you can use refined oil also put the mixture on the pan and fry it well on both the sides
- For brinjal fry add turmeric powder and salt.
- Take a pan heat a good quantity of oil and fry the brinjal pieces one by one until it gets brown in colour and your khichdi omelet and brinjal fry is ready to serve and don't forget to serve with lemon
Monsoon recies, indian rains foods to to eat. Monsoon Food from Pakodas to Rasam, Buttery Corn On The Cob to Peaches in season. Most of us cannot resist popular Indian street food, whatever the season. Thanksgiving Day is associated with certain symbols and foods. Turkey is part of the traditional Thanksgiving dinner, since it is believed that the Pilgrims and Native Americans had turkey at their feast.
So that is going to wrap this up with this exceptional food rainy day platter- khichdi, omelette and fried brinjal recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
