Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, baby aubergines with baby plum tomatoes, onion and feta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Slice the baby aubergines in half lengthways, keeping the stalks on: this is an aesthetic consideration, nothing to do with flavour, but humour me. Fry the onion in a little olive oil until soft then add the garlic. Scroll aubergine recipes for breakfast, lunch and dinner on www.womenshealthmag.co.uk.
Baby Aubergines with baby plum tomatoes, onion and feta is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Baby Aubergines with baby plum tomatoes, onion and feta is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have baby aubergines with baby plum tomatoes, onion and feta using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baby Aubergines with baby plum tomatoes, onion and feta:
- Make ready 4-6 baby aubergines
- Take 80-100 g feta crumbled
- Make ready 2 tsp Greek oregano
- Get 1 small onion thinly sliced
- Take 1 little extra virgin olive oil
- Prepare 10 baby plum tomatoes quartered
The Goodness of Eggplant aka Aubergine. Meera Sodha's Baby Aubergines Stuffed with Peanut and Coconut is a classic Gujarati dish, and makes a sensational, flavour-packed vegan meal. When hot, add the onion and fry until golden and soft. The sweetness of plum tomatoes and the addition of vibrant mint boosts this summery dish Credit: Lisa Linder.
Steps to make Baby Aubergines with baby plum tomatoes, onion and feta:
- Cut the aubergine in half and salt. Leave for 10 minutes to soften
- Place on baking sheet and roast for 15 mins at 180C (fan assisted)
- Slice the onion thinly and cut the tomatoes in quarters and sprinkle with oregano, salt & pepper to taste and a little olive oil and mix
- When the aubergines are ready, lightly push the soft flesh down and place the seasoned onion and tomatoes inside
- Crumble the feta cheese on top and add a little more oregano
- Place back in the oven at 180C and cook for 15-20 minutes
Add salt and freshly ground black pepper to taste. Layer the aubergines and tomato mixture in an ovenproof dish. Spoon lumps of ricotta all over the surface. Baby aubergines can be found in Sainsbury's, Tesco and Watrose and on their websites, plus the Ocado website. However we understand that availabilty does vary according to region so they may not be found everywhere.
So that is going to wrap it up with this special food baby aubergines with baby plum tomatoes, onion and feta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
