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Hello, hope you are having an amazing day today. Today, I will show you a way to make a special dish, onion barbecue pork with homemade coleslaw and sweet potatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Onion barbecue pork with homemade coleslaw and sweet potatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Onion barbecue pork with homemade coleslaw and sweet potatoes is something which I’ve loved my whole life. They are nice and they look fantastic.
The sweetness of the apples and brown sugar are a perfect complement to succulent pork chops. Season pork chops with salt and pepper to taste, and arrange in a medium oven safe skillet. Top pork chops with onions, sweet potatoes, and apples.
To get started with this recipe, we have to first prepare a few components. You can cook onion barbecue pork with homemade coleslaw and sweet potatoes using 27 ingredients and 16 steps. Here is how you can achieve that.
Active ingredients of Onion barbecue pork with homemade coleslaw and sweet potatoes:
- Get ◆◆◆◆◆ Coleslaw ◆◆◆◆◆
- Prepare 2/3 head green cabbage
- Make ready 1 teaspoon salt
- Prepare 1 large grated carrot
- Get 1/2 cup mayonnaise, I used homemade
- Make ready 1/2 teaspoon fresh ground pepper
- Take 1 tablespoon honey
- Make ready 2 tablespoons red wine vinegar
- Prepare ◆◆◆◆◆ Sauce ◆◆◆◆◆
- Get 1 cup yellow prepared mustard
- Get 1 cup honey
- Make ready 1/4 cup tomato paste
- Make ready 1/2 teaspoon salt
- Take 1 tablespoons vegetable oil
- Get 1 tablespoons your favorite hot sauce
- Make ready ◆◆◆◆◆◆ Pork ◆◆◆◆◆
- Make ready 1/4 cup Heinz tomato ketchup
- Take 1/4 cup coconut vinegar or a mild vinegar
- Get 1/4 cup rice wine, sake, or sweet white wine
- Get 1-1/2 pounds pork loin
- Prepare 1 medium onion
- Get 1 teaspoon white pepper
- Prepare 1/2 teaspoon salt
- Prepare 3 tablespoons vegetable oil
- Make ready ◆◆◆◆◆ Sweet potatoes ◆◆◆◆◆
- Get 6 tablespoons butter
- Get 6 large sweet potatoes
It resulted in pork that was just right for a homemade sauce. It's best to make this sauce the day you put the pork on to cook. Apple Cider braised pulled pork with red onion and white cheddar, topped with home made coleslaw. This barbecue-flavoured pulled pork just needs time in the oven; the side dishes can be thrown together in minutes.
To Make Onion barbecue pork with homemade coleslaw and sweet potatoes:
- Trim the fat off the pork loin. Chop up and fry
- Fry the fat till crispy
- When its crispy move to paper towel to aborb excessive oil salt the pork
- Slice the pork very thinly
- Mix the pork wine and vinegar together
- Add the spices to the pork add the onion
- Add the mustard, ketchup, and honey
- Add hot sauce
- Mix everything well let sit 15-20 minutes
- Add oil to pan and heat. Add the meat and sauce.
- Simmer 15 minutes. Add the tomato paste. Cook till pork is done.
- Thinly slice the cabbage, grate the carrot
- Add mayonnaise, vinegar, honey, salt and pepper. Mix well
- Microwave the potatoes on high till fork tender
- Split the potatoes down the middle add butter and fried pork fat
- Put the pork on top of coleslaw and serve. I hope you enjoy
Cut each of the potatoes into quarters and stir them into the mayonnaise dressing. Season, to taste, with salt and freshly ground black pepper. What is Coleslaw Dressing Made Of? The ingredients list for this recipe is short and simple. The dressing is sweet and oniony, and bright and tangy with vinegar.
After reviewing the recipe above, you will practice it? Of training course! Due to the fact that food preparation is without a doubt a fun activity. Friends and also household are likewise delighted, because they obtain good food.
So that is going to wrap this up for this exceptional food onion barbecue pork with homemade coleslaw and sweet potatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
