Sweet Potato Pie
Sweet Potato Pie

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There are various recipes, from cake recipes to heavy food recipes. Below will discuss the Sweet Potato Pie recipe, please read it up until it’s completed:.

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, sweet potato pie. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet Potato Pie is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Sweet Potato Pie is something that I’ve loved my entire life.

Impress Your Guests With This Classic Southern Sweet Potato Pie. Brighten Your Party w/ Easy-To-Prepare Pie Desserts From Kraft®. Perhaps this will make a difference.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato pie using 11 ingredients and 4 steps. Here is how you cook that.

Components of Sweet Potato Pie:
  1. Get 2 (8 inch) pie crusts
  2. Take 4 sweet potatoes (about 2 lbs)
  3. Take 1 cups sugar
  4. Make ready 1/2 cup brown sugar
  5. Prepare 1 tsp vanilla extract
  6. Get 1 tsp lemon extract
  7. Get 1 tsp nutmeg
  8. Make ready 1 tsp cinnamon
  9. Take 14 oz. can of sweetened condensed milk
  10. Take 1 stick butter melted
  11. Make ready 2 large eggs

Remove from oven and pour sweet potato mixture evenly into shells. Sweet Potato Pie Recipe: You'll need these ingredients. You'll find the full step-by-step, photo illustrated recipe for our Basic Pie Crust Recipe here. In a bowl, combine sugar, flour, milk, egg and vanilla.

Guide To Make Sweet Potato Pie:
  1. Preheat oven to 400°F.
  2. Place sweet potatoes in oven and bake until done. Once done peel and mash in large bowl. - (Some boil the potatoes which is fine however is take all the good Flavor out of the potatoe - just remember to drain when finished)
  3. Add sugar, nutmeg, cinnamon, condensed milk, butter, eggs, and vanilla to potatoes; whisk until mixture is smooth. Pour evenly into crusts.
  4. Bake until edges of filling are set and center is soft, 28 to 30 minutes. Cover edges of crust with foil to prevent over browning, if necessary. Cool on wire rack.

For glaze, combine the sugar, flour, butter and milk; drizzle over sweet potato mixture. When it comes to pie, however, the pumpkin takes a back seat to the South's favorite tuber, the sweet potato. The classic sweet potato pie is a must-have on holiday sideboards throughout the South. There are several reasons this top-rated recipe for Brown Butter Sweet Potato Pie became a reader favorite. Fit saucepan with a steamer basket, add sweet potatoes, and cover.

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