Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my chicken aubergine & tomatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My Chicken Aubergine & Tomatoes is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. My Chicken Aubergine & Tomatoes is something that I’ve loved my entire life. They’re fine and they look fantastic.
This subtly spiced chicken and aubergine stew combine my favourite spices and vegetables; chicken and aubergine with courgettes, infused with the flavours of the middle-east. This chicken, aubergine and courgette stew recipe is one of my favourites. My quick chicken, aubergine and courgette stew is very nice with rice but lovely with crusty bread to dip in the sauce too.
To begin with this recipe, we must prepare a few components. You can cook my chicken aubergine & tomatoes using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Chicken Aubergine & Tomatoes:
- Make ready 3 tbls Olive Oil
- Prepare 3 Chicken Breasts cut into long thick pieces
- Take 2 Handfuls Baby Spinach
- Get 1 Handful Basil
- Make ready 1/2 A large Aubergine
- Prepare 5 Garlic Cloves Crushed
- Prepare 215 g Mozzerella soft Cheese
- Get 1 tbls Italian Dried Herbs
- Make ready 1 tbls Chopped fresh Parsley
- Prepare 1 couple of Basil leaves
- Take 10 cherry tomatoes whole
- Get to taste Salt and Pepper
- Make ready 1 tsp dried parsley for the finish
- Make ready 1/2 cup Passata sauce
Soooo … I made this aubergine, courgette, walnut & chicken pesto spaghetti. All I did to make this simple beauty was roast a small diced aubergine together with a diced courgette for about half an hour. Aubergine has a deliciously creamy texture when cooked properly. Learn how to prepare it and cook it in the oven or under the grill, and see our top aubergine recipes including moussaka.
Instructions to make My Chicken Aubergine & Tomatoes:
- Heat up the oil and Add the Garlic fry for 1 minute then the Aubergines
- Add the italian Herbs and the Parsley and then the chicken you will need more olive oil at tbis point
- When the chicken is cooked add salt,pepper, tomatoes. Add the passata sauce and mix
- Mix it all in and turn heat off and Serve.with a Pasta sprinkle the dried parsley on top
- I used Reginette semolina type pasta.
This recipe is an easy recipe because you don't cook the chicken or the eggplant before putting them in the casserole. It's also easy because you use sauce from a jar. Of course, you can use your favorite. Add a layer each of aubergine and mozzarella, then the tomato sauce on top. Cook aubergine chunks with fragrant spices and red lentils for a hearty yet healthy vegan curry.
So that’s going to wrap it up for this special food my chicken aubergine & tomatoes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!