Sweet potato bake
Sweet potato bake

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Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Sweet potato bake is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Sweet potato bake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have sweet potato bake using 11 ingredients and 5 steps. Here is how you cook it.

Active ingredients of Sweet potato bake:
  1. Take 3 cup sweet potatoes baked & mashed
  2. Prepare 1 cup light brown sugar
  3. Get 2 eggs, lightly beaten
  4. Prepare 1 tsp vanilla extract
  5. Take 1/2 cup whole milk
  6. Take 1/2 cup melted real butter
  7. Prepare 1 TOPPING
  8. Take 1/2 cup light brown sugar
  9. Make ready 1/3 cup all-purpose flour
  10. Make ready 1/3 cup melted real butter
  11. Make ready 1 cup chopped pecans

With its nutty topping, this side dish could almost serve as a dessert. Beat with an electric mixer until smooth. Baked sweet potatoes are my favorite side dish with just about anything. I put my sweet potatoes on a cookie sheet because they often ooze through the pierced holes.

How to Process To Make Sweet potato bake:
  1. Combine first six items
  2. Pour into a buttered 2 QT baking dish.
  3. Mix topping ingredients together
  4. Sprinkle over top
  5. Bake at 350° for 30-40 minutes

I also mix cinnamon with softened butter to serve with them & this gives them a whole new taste - sometimes even sprinkle with a little bit of brown sugar! Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes. More Vegetable Sides But holiday time always mean Sweet potato Casserole.this one is the closest to how my granny and mom made it. I use evaporated milk instead of regular milk. Sweet potato time in the oven varies and potatoes cook faster when cut up.

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