Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green bhaji paav(hariyali bhaji paav). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Hi Friends, today let's make Hariyali Pav Bhaji or Green Pav Bhaji recipe at home, you will totally enjoy this healthy version which has the same street. This green paav bhaji is a very healthy and easy option when you want to make something different. #greenpaavbhaji#healthypaavbhaji. This is a simple recipe on how to Green pav bhaji / Hariyali pav bhaji recipe at home.
Green bhaji paav(hariyali bhaji paav) is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Green bhaji paav(hariyali bhaji paav) is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook green bhaji paav(hariyali bhaji paav) using 24 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Green bhaji paav(hariyali bhaji paav):
- Make ready Vegetables:-
- Take chopped cabbage
- Prepare chopped cauliflower
- Prepare green peas
- Prepare chopped brinjal
- Take chopped potato
- Make ready salt
- Prepare water or as per needed
- Get For gravy:-
- Make ready oil (any cooking oil)
- Take chopped spring onions
- Make ready chopped green garlic
- Get green baby Tomato
- Get ginger
- Get green chillies
- Prepare water
- Get lime juice
- Get Spices:-
- Take paavbhaji masala
- Get garam masala powder
- Prepare salt
- Take paav
- Take Fresh chopped coriander
- Make ready Onion rings
Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables cooked with spice powder. This post will guide you to make the easiest & best pav bhaji that tastes. Dry roast all of the above spices on medium heat.
Instructions to make Green bhaji paav(hariyali bhaji paav):
- Firstly wash all chopped vegetables and cook in the cooker for three whistles. Then let them cool off a little bit. Then mash all vegetables n keep aside.
- Take one mixer grinder jar add tomatoes onions,ginger,chilli,garlic and some water if needed and make a fine puree of it.
- Heat the pan, add oil when oil is nice and hot add our puree and saute well for 2-3 minutes.now add all masalas n mix well
- When pan leaves oil from sides at that time add mashed vegetables and give a nice stir n cook for around 5-7 minutes. When bhaji is ready add lime juice and mix well.
- Heat the tava add one teaspoon of buuter and roast paav both sides
- Now our yummy paavbhaji is ready to serve with some coriander leaves and onion ring.
Serve your paav bhaji with unsweetened or very lightly sweet bread. This green pav bhaji is just as tasty as the ruby red one. Ingredients for Hariyali Pav Bhaji-SK Khazana Recipe. Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food This Mumbai style pav bhaji is super delicious to taste and similar to the pav bhaji one However, do add capsicum (green bell pepper) as it gives a really good taste in pav bhaji.
So that’s going to wrap it up with this special food green bhaji paav(hariyali bhaji paav) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
