Sweet Potato Applesauce Muffins
Sweet Potato Applesauce Muffins

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Hello Mom, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet potato applesauce muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sweet Potato Applesauce Muffins is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Sweet Potato Applesauce Muffins is something which I have loved my entire life. They are fine and they look fantastic.

Makes a great healthy breakfast or snack. Definitely not low-carb, but I'm not sure I could resist trying one of these Two-ingredient sweet potato applesauce muffins Applesauce Bread Recipe Demonstration - Joyofbaking.com.

To begin with this recipe, we must first prepare a few components. You can cook sweet potato applesauce muffins using 14 ingredients and 5 steps. Here is how you can achieve it.

Preparation To Make of Sweet Potato Applesauce Muffins:
  1. Get wet ingredients
  2. Prepare 1 1/2 cup leftover mashed sweet potatoes (made with butter and milk and cinnamon)
  3. Make ready 1/2 cup plus 2 Tblsp unsweetened applesauce
  4. Take 1/4 cup sour milk (milk plus a little vinegar and let set)
  5. Take 1 egg
  6. Make ready 1/2 cup sugar
  7. Make ready spices
  8. Take 1/2 tsp each cinnamon, nutmeg, allspice
  9. Get 1/4 tsp ground clove
  10. Take dry ingredients
  11. Make ready 1 1/4 cup flour
  12. Prepare 3/4 tsp baking soda
  13. Get 1/2 tsp baking powder
  14. Make ready 1/2 tsp salt

Mix sweet potato, egg whites, sugar, water, applesauce, canola oil, vanilla extract, and orange zest together in a bowl. Chocolate Chip Sweet Potato Muffins (Gluten-Free)Clean Eating Kitchen. These moist applesauce muffins have a delicious apple cinnamon flavor and are sweetened with applesauce. What I especially love about these applesauce muffins is that they're never dry.

How to Process To Make Sweet Potato Applesauce Muffins:
  1. Prepare sour milk– fill 1/4 cup almost all the way with milk, then top off with vinegar. Set aside.
  2. Put all wet ingredients and spices into a large mixing bowl and mix well with a fork.
  3. Add all dry ingredients to mixing bowl and mix well with fork.
  4. Spoon 2 tablespoons of mixture into muffin tins lined with cupcake papers.
  5. Bake in pre-heated oven at 350° for 45-59 min. or until knife inserted into center of muffin comes out clean.

There's nothing worse than a muffin that's crumbly or tough in the center. Enjoy these quick-and-easy sweet potato applesauce muffins as a healthy breakfast or snack. No lie: They're made with only two ingredients! Last week, I shared with you the delicious results of one of the best aha moments I've had lately: slow cooker sweet potato applesauce. But back to these Sweet Potato Muffins… these guys are particularly easy to make and surprisingly simple too.

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