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There are different dishes, from cake dishes to hefty food recipes. Below will talk about the Sweet Potato Pie dish, please review it till it’s completed:.
Hi, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet potato pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States.
Sweet Potato Pie is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Sweet Potato Pie is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook sweet potato pie using 17 ingredients and 11 steps. Here is how you can achieve that.
Components of Sweet Potato Pie:
- Take pie filling
- Prepare 6 medium sweet potatoes
- Prepare 1 cup brown sugar
- Prepare 4 eggs
- Get 1/2 squeezed lemon
- Prepare 1/2 tsp cinnamon
- Take 1/2 tsp ground nutmeg
- Make ready 1 can evaporated milk
- Get 1 tbsp all-purpose flour
- Prepare 1 stick butter
- Prepare 1/2 tsp salt
- Prepare 1 tsp vanilla extract
- Get whipped topping
- Make ready 1/2 cup whipping cream
- Get 3/4 cup powdered sugar
- Make ready pie crust
- Get 1 box store bought pie crust
Most versions pair roasted sweet potatoes with evaporated milk, but my DIY approach simmers them with whole spices. Sweet potatoes are sweeter than pumpkins, and though the pies are usually made in the same way with eggs, cream or evaporated milk, and pie spices, sweet potato pie tends to be lighter, airier, and. Add milk, sweet potatoes, vanilla, cinnamon, nutmeg, and salt; mix well. One was made sugar-free with sugar substitute, Splenda, for my.
This Is To Make Sweet Potato Pie:
- Peel and rough chop 5-6 medium to large sweet potatoes.
- Boil in water with a pinch of salt for 30 minutes or until fork tender.
- Drain sweet potatoes and allow to dry for a few minutes.
- In your preferred mixing bowl, add sweet potatoes, brown sugar, flour, eggs, butter, salt, cinnamon, nutmeg, evaporated milk, squeezed lemon, vanilla extract.
- Mix until blended but still with some texture. The texture from the sweet potatoes should be visually lumpy. This will add texture to the pie.
- Spread your pie crusts in a greased pie pan. I used my #8 cast iron pans.
- Spread foil over the pie in the pie pan, and bake for 20 minutes at 400°F.
- After the crust had baked, remove the foil and briefly allow to cool.
- Pour in your pie mixture, and bake at 350 for 30 minutes.
- Whip the whipping cream and powdered sugar.
- Slice and top with cool whip
This vegan sweet potato pie is wonderfully rich and packed with flavor. This is perfect for when you have some extra sweet potatoes on hand and want something a little different to pumpkin pie. Why not bake a sweet potato pie instead? This recipe will show you how to make a simple pie crust and a filling for sweet potato pie. Your family will love the change.
After reviewing the dish above, you will exercise it? Of training course! Because food preparation is indeed a fun task. Friends and also household are likewise happy, due to the fact that they get great food.
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