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Hi, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato roll with cinnamon-apple cream cheese filling. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to prepare a few components. You can cook sweet potato roll with cinnamon-apple cream cheese filling using 18 ingredients and 16 steps. Here is how you cook it.
Components of Sweet Potato Roll with Cinnamon-Apple cream cheese filling:
- Prepare Roll
- Get 3 eggs
- Get 1 cup sugar
- Get 2/3 cup sweet potato
- Make ready 1/2 tsp salt
- Make ready 3/4 cup flour
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp nutmeg
- Make ready 2 tsp cinnamon
- Get 1 tsp ginger
- Take Filling
- Take 1 cup sugar
- Make ready 1 packages cream cheese
- Take 1/2 tsp vanilla
- Take 1 apple
- Get 1/2 cup marshmallow fluff
- Make ready 1/2 tsp butter
- Prepare 1/2 tsp cinnamon
Cinnamon Apple Sweet Potatoes. this link is to an external site that may or may not meet accessibility guidelines. Mashed sweet potatoes make these rolls super tender and soft and the orange cream cheese glaze takes these Sweet Potato Cinnamon Rolls So when I was browsing through the Fleischmann's® Yeast website recently and came across these Pumpkin Rolls with Cream Cheese Frosting, I. Moist and tender Sweet Potato Cinnamon Rolls with a cinnamon-pecan filling and a sweet sugar glaze will really hit the spot for a lazy weekend breakfast. Mashed sweet potatoes give the rolls a beautiful orange hue and also add to the flavor.
Guide To Make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:
- Beat the eggs in a bowl
- Slowly add in the sugar
- Add in the sweet potatoes
- Mix on the rest of the dry ingredients
- Line a pan with wax paper
- Spread the mix on the wax paper in the pan
- Skin and dice an apple
- Put the apple in a pan with water (cover the bottom) and sprinkle with the cinnamon
- Bake the cake mix and the apples at the same time at 375 for 15 minutes
- Lay out another sheet of wax table and sprinkle with powdered sugar or flour
- Once the cake is done, or spongy, take it out of the oven and place it on the new layed out wax paper
- Make sure both sides are sprinkled with powder and start to roll the cake (make sure to do this while it is still warm or hot)
- While the roll is cooling off start of the filling, mix the cream cheese, sugar, vanilla, apples, marshmallow fluff and butter
- Once the roll is done cooling, unroll it and evenly spread filling
- Re-roll and enjoy!
- This is my first attempt at making this so if anyone perfects it and makes it look really nice post your pictures!
I'm crazy about using sweet potatoes in anything and. View top rated Apple filling cinnamon rolls recipes with ratings and reviews. Cinnamon Roll Dutch Apple Pie, Apple Cream Cheese Danish, Recipes These Ultimate Cream Cheese Cinnamon Rolls made with sweet potato dough from freelance food editor and chef Ultimate Cream Cheese Cinnamon Rolls. Make a batch of Sweet Potato Milk Bread Dough (below) on the Tuesday or I love to eat sweet potatoes croquettes filled with sweet quince.
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