Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried eggplant mozzarella. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
My Honey loves eggplant so this variation should be good! Brush the eggplant on both sides with oil and season with salt and pepper, to taste. Spread the bread with the mayonnaise mixture and top the bottom half with eggplant, peppers, cheese, basil and.
Fried Eggplant Mozzarella is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Fried Eggplant Mozzarella is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried eggplant mozzarella using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried Eggplant Mozzarella:
- Take 3 large Ripe eggplants
- Prepare 3 cup Italian style breadcrumbs
- Make ready 4 eggs
- Make ready 1 tsp salt
- Take 1 Jar your choice spaghetti sauce
- Take 1 oil for frying
- Get 2 cup shredded mozzarella
EGGPLANT MOZZARELLA: I love Eggplant Parmesan. It's delicious, warm, and it serves well as leftovers. It takes some time to make but well worth the wait. Salting the eggplant draws out some of the bitter flavor and moisture.
Instructions to make Fried Eggplant Mozzarella:
- Cut off ends and peel the eggplant. Cut into half to one inch slices. You have to do this kind of quick because it tends to Brown after cutting.
- Soak the eggplant in regular salt water for 15-20 minutes. When done, remove from water and dry as best you can.
- Prepare the egg and breadcrumbs for a dredge.
- Warm the oil over medium high heat.
- Dredge the eggplant in the egg first and then the bread crumbs . The eggplant cooks rather quickly so it should take only 2-3 limited on each side!
- While the eggplant is cooking, place spaghetti sauce in a day's pan and warm.
- When all is finished cooking, serve topped with sauce and cheese! Enjoy!
This Italian Fried Eggplant Recipe is absolutely delicious without using bread crumbs! Some Fried Eggplant recipes are dry and with a hard texture. But, this recipe is moist and melts in your mouth! In a frying pan, fry sliced eggplant on both sides in olive oil. Then drain slices on paper towels.
So that is going to wrap this up with this special food fried eggplant mozzarella recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
