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Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, no carb microwave meatloaf. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meatloaf with Root Vegetable Mash Andrew Zimmern. Potato Meatloaf with Cherry Tomatoes, Sweet Peppers and Celery L'Antro dell'Alchimista. Very quick, easy and flavourful meatloaf, with a little creamy, meaty touch from the pate or mousse.
No Carb Microwave Meatloaf is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. No Carb Microwave Meatloaf is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have no carb microwave meatloaf using 16 ingredients and 5 steps. Here is how you can achieve that.
Active ingredients of No Carb Microwave Meatloaf:
- Take 2 lbs ground beef
- Take 1/2 cup crushed dried green beans and onions
- Get 1 tbsp cilantro
- Prepare 3 (8 oz) cans of tomato sauce
- Get 2 eggs
- Prepare 1/2 cup chopped onion
- Get 2 tsp salt
- Prepare 1/2 tsp seasoned salt (optional)
- Take pepper
- Get 1/4 cup water
- Prepare 3 tbsp apple cider vinegar
- Prepare 3 tbsp sugar free syrup
- Prepare 2 tbsp worchestershire
- Get 2 tbsp mustard
- Prepare bowls
- Take spoons measuring
Just add a little sauce and cheese. I'm a total sucker for a good meatloaf recipe, but sometimes I just don't have the time to spend staring at an oven, willing it to hurry up already. Second, these get topped with a tangy meatloaf sauce which everyone knows is the best part of meatloaf anyway. Are you looking for a meatloaf recipe you can count on?
To Make No Carb Microwave Meatloaf:
- In a large bowl, add 2 lbs ground beef, 1/2 cup crushed dried green beans with onions, 1 tbsp cilantro, 1 8oz can of tomato sauce, 2 eggs, 1/2 cup chopped onions, 2 tsp of salt, 1/2 tsp of seasoned salt, and a large dash of pepper. Mash!
- Put mashed meatloaf into a big enough microwaveable bowl and cover with plastic, wax paper, whatever you have in the moment. Heat for 12 min. Drain most of the oils out after it is cooked.
- In a smaller bowl, add 2 8oz cans of tomato sauce, 1/4 cup of water, 3 tbsp of apple cider vinegar, 3 tbsp of sugar free syrup, 2 tbsp worchestershire, and 2 tbsp of mustard. Mix!
- Pour sauce over the cooked meatloaf and cook again for 5 (+) min until you think meat is cooked enough for you.
- Enjoy!
Well this low carb meatloaf will meet your expectations. I grew up with this recipe and the family. Meatloaf can be made Italian style, Mexican style, or plain American style. It can be flavored with anything from wine to hot sauce to curry powder. On low-carb diets, starchy fillers are discouraged, especially bread crumbs.
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