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Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, meatloaf pizza, on the stove top. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Meatloaf Pizza, on the stove top is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Meatloaf Pizza, on the stove top is something which I’ve loved my entire life.
Sprinkle with remaining mozzarella, bake until bubbly. Pizza Meatloaf from Delish.com just solved your dinner problems. Learn how to make Pizza on the Stove Top by Manjula.
To get started with this particular recipe, we must first prepare a few ingredients. You can have meatloaf pizza, on the stove top using 17 ingredients and 5 steps. Here is how you cook it.
Active ingredients of Meatloaf Pizza, on the stove top:
- Take —–crust——
- Make ready 2 pounds ground meat I used ground sirloin, lean
- Take 1/3 pound bacon
- Get 1 large egg
- Get 1 cup panko breadcrumbs
- Take 1 cup rolled oats
- Prepare 1/4 cup parsley
- Take 1 teaspoon granulated garlic powder
- Get 1/2 teaspoon salt
- Take 1/3 teaspoon ground black pepper
- Prepare 1 tablespoon dehydrated onions
- Make ready ——–toppings———
- Take 1 pound mixed vegetables
- Get 1/2 teaspoon salt
- Take 2 cups shredded extra sharp cheddar cheese
- Take ——cooking vessel——-
- Get 10 inch pot with a good fitting lid
Have this recipe from a Stove Top Stuffing box. This is also good if your on Weight Watchers. Let Stove Top soak in water until moist, add all other ingredients. After cooked, place cheese on hot meatloaf to melt.
To Make Meatloaf Pizza, on the stove top:
- Fry the bacon till crispy. Save 2 tablespoons of the drippings. Chop the bacon up.
- Add all the crust ingredients, including cooked bacon, together in a bowl and mix them. To the pot with lid add bacon drippings. mash the mixture on the bottom of pot forming a crater. Turn the stovetop to medium hi heat.
- Add the vegetables to the middle and add salt. Cook covered 7 minutes and turn pot 1/4 turn on stove top repeat till you have a full turn. In case your burner has a hot spot like mine does. Its to ensure even cooking for crust.
- On the last turn add cheese to top of vegetables, cover and cook 9 minutes on medium heat.
- Turn off heat let sit 3 minutes and serve. I hope you enjoy!
I only had on loaf pan, so I baked the one on the left and placed its less-fortunate, not-to-be-cooked "meathunk". These recipes for meatloaf include loaves for the oven, crock pot, and grill, and even Change your everyday meatloaf up with different seasoning or herb blends or use a combination of meats. Use the topping mixture included in the recipe or use plain ketchup to top off this tasty meatloaf or serve. This delicious Stove Top Stuffing Meatloaf Recipe is one of my go-to dinner ideas for busy nights because it's so quick and easy. Since it's perfect for busy weeknights, you'll want to add this Stove Top Meatloaf recipe into your weekly rotation!
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