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Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oyster meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Oyster Meatloaf Just an idea I had one day, I love oyster dressing at thanksgiving and love meatloaf so I threw this together. Oyster Meatloaf Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, oyster meatloaf.
Oyster Meatloaf is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Oyster Meatloaf is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook oyster meatloaf using 10 ingredients and 2 steps. Here is how you can achieve that.
Active ingredients of Oyster Meatloaf:
- Prepare 3 lbs ground chuck
- Prepare 8 oz canned oysters
- Make ready 1 small onion minced
- Get 1 Tbsp Tiger season
- Prepare 3 eggs
- Prepare 8 oz sharp cheddar shredded
- Get 1 tbs ground black pepper
- Make ready 2 tbs mayo
- Take 2 cups milk
- Make ready 2 cups plain bread crumbs
See great recipes for Oyster Meatloaf too! Smooth the top and evenly spread the remaining ketchup over top. This is the most moist, fabulous tasting meatloaf–everyone loves it! The Hoisin sauce is available in the Oriental Food Section of the grocery store. it is like cross between soy and ketchup, and makes a wonderful glaze for this moist meatloaf.
This Is To Make Oyster Meatloaf:
- Put everything in a big bowl and mix thoroughly.
- Preheat oven to 350°F and bake for 1 hour 15 minutes in loaf pans. Top with whatever you like and let rest for 20 min, then eat it.
Serve with rice and steamed broccoli. This meatloaf only calls for a few easy ingredients, no chopping whatsoever! Shape into a loaf and place in a baking dish. In a small mixing bowl, combine the ketchup, brown sugar, water, mustard and vinegar. Brush the loaf with this mixture.
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