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Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bacon and honey bbq meatloaf. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Top loaf with remaining barbeque sauce mixture. Mix together carrots, celery, mushrooms and onions in a bowl and drizzle with olive oil. After wrapping with the bacon I made a topping mixture of BBQ sauce, ketchup, honey and Brown sugar which I rubbed over the top before baking.
Bacon and Honey BBQ Meatloaf is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Bacon and Honey BBQ Meatloaf is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon and honey bbq meatloaf using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Bacon and Honey BBQ Meatloaf:
- Prepare 2 pounds ground beef
- Get 1 1/2 cups bread crumbs
- Get 1 cup BBQ sauce
- Make ready 1 tablespoon honey
- Make ready 1 small to medium onion (diced)
- Get 6-8 strips bacon
- Prepare 2 eggs
Mix ground meat, bread crumbs, onion, egg, ½ cup SBR Original Barbecue Sauce, cheese and seasonings in large bowl or stand mixer with paddle attachment. Form this mixture into a loaf and place it in a shallow pan. Stir together the remaining tomato sauce, vinegar, sugar, mustard, Worcestershire and the water (if too thick). Pour this sauce over the meatloaf.
How To Make Bacon and Honey BBQ Meatloaf:
- Preheat over to 350 degrees
- In large bowl: mix bread crumbs, ground beef, eggs, BBQ sauce, honey and diced onion.
- Spray non-stick spray in a loaf pan. Put contents of bowl into the loaf pan and flatten out top of loaf. Place pan in larger pan if afraid of grease overflow.
- Place strips of bacon lengthwise on top of loaf until the loaf is covered.
- Place in oven for 45-55 minutes.
- Serve hot with favorite veggie on the side.
In a small bowl, combine sauce ingredients; set aside. In a large bowl, mix together meat loaf ingredients. Add half of the sauce to the meat loaf mixture; mix well. In a large bowl, dissolve bouillon in water. Stir in the egg, oats, barbecue sauce, onion, brown sugar, Worcestershire sauce, mustard, garlic powder, salt.
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