Bacon Wrapped Herbed Meatloaf
Bacon Wrapped Herbed Meatloaf

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Hi, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bacon wrapped herbed meatloaf. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This bacon wrapped meatloaf is ground beef mixed with breadcrumbs and seasonings, then covered in bacon slices and baked until golden brown. This bacon wrapped meatloaf elevates the traditional dish to a new level. The bacon infuses the ground beef mixture with plenty of smoky flavor and helps.

Bacon Wrapped Herbed Meatloaf is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Bacon Wrapped Herbed Meatloaf is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you cook that.

Materials for making of Bacon Wrapped Herbed Meatloaf:
  1. Take 2 lb ground beef
  2. Take green bell (chopped)
  3. Get 1 egg
  4. Take kosher salt
  5. Make ready course black pepper
  6. Take 2 slice white bread (wet)
  7. Take half cup spegetti sauce
  8. Prepare oregeno (dry)
  9. Prepare basil
  10. Take thyme
  11. Prepare 6 to 8 slices bacon
  12. Get 3 slices provolone

This Bacon-Wrapped Meatloaf Recipe is a must for the bacon-lovers in your life. Using pre-cooked bacon strips results in less grease and a prettier presentation. Cover the raw meatloaf with precooked bacon before you put it in the oven for an irresistible presentation. The meat mix for meatloaf is kind of like a dough: It needs to be kneaded a little to stick together.

This Is To Make Bacon Wrapped Herbed Meatloaf:
  1. Mix everything together, then make a big meatball then,add to a non stick pan and shape.
  2. Set oven temp to 350 degrees add bacon and bake
  3. When bacon is done, take out and, you can add cheese and, ketcup if want.

This helps the proteins in the meat stick together What cheese is good for putting inside this mozzarella stuffed bacon wrapped meatloaf? I used mozzarella here because it's quite mild and I have small kids. I know meatloaf isn't the most popular choice when it comes to dinner, but my family loves a good meatloaf. First, you'll line a loaf pan with bacon slices. I like to use center cut bacon to minimize the fat a little bit.

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