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Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, french onion meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
If you thought classic meatloaf was peak comfort food, wait until you try our French onion variation. Loaded with caramelized onions and savory herbs, and topped with melted Gruyere cheese, this French Onion Meatloaf is sure to be an instant family favorite. Serve with mashed potatoes and garlic haricot verts for a wholly delicious dinner.
French Onion Meatloaf is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. French Onion Meatloaf is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have french onion meatloaf using 10 ingredients and 7 steps. Here is how you can achieve that.
Preparation To Make of French Onion Meatloaf:
- Make ready 1 lb Grass Fed Beef
- Prepare 1/2 Onion
- Make ready 2 clove Garlic
- Take 1/3 cup Almond Milk
- Make ready 1/3 cup Beef Broth
- Get 1/2 cup Oats
- Make ready Salt and Pepper
- Make ready 1 tbsp Olive Oil
- Make ready 2 tbsp Balsamic Vinegar
- Make ready 3 slice Mozzarella Cheese
Crushed French fried onions are the secret to our French Onion Meatloaf Recipe. In a large bowl, combine the eggs, soup and contents of stuffing package; mix well. Crumble beef over mixture and mix well. This meatloaf is so easy to prepare, and it tastes great.
How To Make French Onion Meatloaf:
- Start out with olive oil and balsamic vinegar over medium heat. Then add onions and garlic. Heat until caramelized about 20 mins.
- Whisk together egg whites and almond milk.
- Next add oats and salt and pepper.
- Then mix in the ground beef and caramelized onions once they are cool.
- Put foil in a loaf pan and spray with canola for easy clean up. Then put in a 400°F oven for 50 minutes.
- At the last 5 minutes out mozzarella cheese on top.
- Then take out after 5 minutes. Look at that perfection. 👌🏼
Ingredients include condensed French onion soup, quick rolled oats, bread crumbs, and basic seasonings. Serve this meatloaf with mashed potatoes and salad or your favorite cooked vegetables. Learn how to make meatloaf with a new spin by following our crunchy onions meatloaf recipe. The addition of French's Crispy Onions adds extra onion flavor and texture. Meatloaf has been a family favorite for a very long time.
After checking out the dish over, you will exercise it? Naturally! Since cooking is indeed a fun task. Friends and family are also delighted, due to the fact that they get excellent food.
So that is going to wrap this up for this exceptional food french onion meatloaf recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
