Grandma's meatloaf
Grandma's meatloaf

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Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grandma's meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This is my all time favorite dish, that my Grandmother served in her restaurant.. In a large bowl, combine egg, bread crumbs, bacon, onion, cheese, seasoned salt and pepper. Add beef and sausage; mix well.

Grandma's meatloaf is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Grandma's meatloaf is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have grandma's meatloaf using 11 ingredients and 6 steps. Here is how you can achieve it.

What needs to be prepared of Grandma's meatloaf:
  1. Get 2 eggs
  2. Get 3/4 cup milk
  3. Take 2/3 cup finely crushed saltine crackers
  4. Get 1/2 cup chopped onion
  5. Get 1 tsp salt
  6. Make ready 1/2 tsp rubbed sage
  7. Prepare dash pepper
  8. Prepare 1 1/2 lb lean ground beef
  9. Get 1 cup ketchup
  10. Take 1/2 cup packed brown sugar
  11. Take 1 tsp worcestershire sauce

This is the ultimate easy-to-make dinner that your entire family will enjoy. Why this recipe works: If you're wondering what to cook for dinner tonight, you can't go wrong with a Classic Meatloaf. Combine oats, salt, pepper, and sage in a medium bowl. Add milk, egg, mustard, Worcestershire sauce, and onion, and stir until well blended.

Guide To Make Grandma's meatloaf:
  1. Preheat oven to 350
  2. In a large bowl beat eggs.
  3. Next add milk, saltine crackers, salt, pepper, sage and onions to the eggs.
  4. Next crumble ground beef into the bowl and mix everything together. Place it in a 8x4 oval ungreased pan. And form it into a loaf shape.
  5. Combine remaining ingredients. Place 3/4 cup of it on the meatloaf.
  6. Bake at 350° for 60-65 mins. Take out of oven and let sit for 10 min. Serve with remaining sauce.

Grandma D's old fashioned homemade meatloaf recipe came straight from my grandmother's cookbook. My mother gave me her old cookbook full of her favorite recipes she used long ago. Although Grandma Dressel (aka Grandma D) may be gone and never got to meet my children, they can still enjoy a small part of her by eating the same foods and. Growing up I HATED my mother's meatloaf. Those big nasty chunks of onions and peppers in it were the worst thing ever.

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