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Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, awesome meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Awesome Meatloaf is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Awesome Meatloaf is something which I’ve loved my entire life.
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Remove from the oven and pour two-thirds of the sauce on top.
To get started with this particular recipe, we must first prepare a few components. You can have awesome meatloaf using 12 ingredients and 9 steps. Here is how you cook it.
Materials for making of Awesome Meatloaf:
- Get 2 lb Ground beef (80/20 like chuck)
- Take 2 envelope onion soup mix
- Make ready 1 1/4 cup breadcrumbs
- Prepare 3/4 cup milk
- Prepare 1 can diced tomatoes (14.5 oz drained)
- Get 2 eggs
- Take 2 tbsp worcestershire sauce
- Make ready 2 clove garlic minced
- Make ready 1/3 cup ketchup
- Prepare 3 tbsp barbeque sauce
- Prepare 1 tsp A1 sauce
- Prepare 1 packages bacon (12 oz package)
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How to Process To Make Awesome Meatloaf:
- In a small bowl mix together the ketchup, barbeque sauce and A1 sauce, then set aside.
- In a large mixing bowl add the milk and 3/4 of the breadcrumbs and stir until the breadcrumbs are moistened. Set the remaining 1/2 cup breadcrumbs aside (they will be used if needed).
- Add the remaining ingredients, except for the bacon, to the breadcrumb mixture.
- Mix well with your hands until the meat mixture is well blended. The mixture should just barely hold its shape. If mixture is too loose, add a few of the remaining breadcrumbs until the texture is right. Don't add too many or the meatloaf will be dry.
- Transfer the meat mixture to a lightly greased baking sheet and form into a loaf shape.
- Spread 2/3 of the ketchup mixture evenly on the meatloaf.
- Wrap the bacon around the meatloaf, making sure to tuck the bacon strips underneath.
- Spread the remaining ketchup mixture over the bacon wrapped meatloaf.
- Bake in a preheated 350° oven for an hour turning halfway through.
It might not be the sexiest piece of food, but damn is it delish. Especially in a sandwich the next day OR with a fried egg on top. Take another look at our old favorite meatloaf recipes. Meatloaf: The Original Comfort Food Few foods are as simultaneously loved and derided as the humble. Awesome Meatloaf Awesome Meatloaf Awesome Meatloaf.
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