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Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, family classic meatloaf. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Find out why the whole family will love this classic meatloaf!
Family Classic Meatloaf is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Family Classic Meatloaf is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook family classic meatloaf using 7 ingredients and 7 steps. Here is how you cook that.
What needs to be prepared of Family Classic Meatloaf:
- Prepare 1 1/2 lb extra lean ground beef
- Make ready 1 can 10 3/4 oz condensed tomato soup
- Take 1 packages 6 oz stove top stuffing for chicken
- Make ready 1 each egg, lightly beaten
- Get 1 each onion, chopped
- Get 1 tsp dried thyme leaves
- Prepare 1/4 cup chili sauce
Classic Meatloaf Recipe…just like mom used to make. Few foods are more comforting than good ol' My family and I love this meatloaf! I was one of those kids who HATED meatloaf growing up. Budget-friendly Classic Family Meatloaf has great flavor and a wonderful glaze.
How to Process To Make Family Classic Meatloaf:
- Preheat oven to 350° f
- Mix meat, 1/2 cup of soup, stuffing mix, egg, onion, and thyme.
- Press evenly into 8 x 4 inch loaf pan sprayed with cooking spray.
- Bake for 55 minutes.
- Heat remaining soup and chili sauce in small sauce pan
- Spoon over meatloaf just before serving
- Note: I omit chili sauce and just put soup over meatloaf before baking.
Invert meatloaf onto a baking sheet fitted with a silicone mat or foil, removing plastic wrap and loaf pan. Your whole family will be begging you to make this classic meatloaf recipe every week. Meatloaf is one of my favorite comfort foods, and it's incredibly versatile. Finish it with a cheese or tomato topping, season it with your favorite seasoning blend, or fill it with extra chopped veggies. This family favorite classic meatloaf recipe features onion and garlic powder with a dash of salt and French's Tomato Ketchup.
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