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There are numerous dishes, from cake dishes to hefty food dishes. Below will discuss the Meatloaf dish, please review it until it’s ended up:.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, meatloaf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. When baking the meatloaf, place a separate pan filled with water on the rack below – your meatloaf will be moist and delicious every time! Heat the olive oil in a medium saute pan.
Meatloaf is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Meatloaf is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook meatloaf using 13 ingredients and 6 steps. Here is how you can achieve it.
What needs to be prepared of Meatloaf:
- Make ready 2 lb ground beef
- Make ready 2 eggs
- Take 3/4 cup milk
- Prepare 1 green bell pepper (chopped)
- Take 1 red bell pepper (chopped)
- Get 1 onion, chopped
- Make ready 1 seasoning salt
- Make ready 1 ground black pepper
- Make ready 1 onion powder
- Get 1 cracker crumbs
- Prepare 3/4 cup ketchup
- Prepare 1 tsp mustard
- Prepare 3 tbsp brown sugar
It's so much more than just a giant hunk of ground beef in a loaf shape! Try this once, and you'll treasure this recipe forever! In a large skillet over medium heat, melt butter. Cover and pulse to form coarse crumbs; transfer to a large bowl.
Step by step To Make Meatloaf:
- Preheat oven at 350°
- Mix all of the ingredients together in a bowl (exclude the ketchup, mustard, and brown sugar)
- Once everything is mixed together, pack meat into a meatloaf pan
- Put meatloaf in the oven and let it bake for an hour
- Take the meatloaf out of the oven (drain the excess oil) and spread your ketchup, mustard and brown sugar mix on top of your meatloaf and then let it cook for 30 more minutes.
- Remove from the oven and serve?.
Not like we need another meatloaf recipe, but I figured I'd should post my Grandma's for people like me who like a quick easy meatloaf without a lot of fuss. The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time. Great basic meatloaf recipe–I've made w/ beef and pork (as in the recipe) and also just w/ beef.
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