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Hi, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple meat loaf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fill Your Cart With Color Today! In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. In a small bowl, combine the first six ingredients.
Simple meat loaf is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Simple meat loaf is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple meat loaf using 9 ingredients and 9 steps. Here is how you cook that.
Preparation To Make of Simple meat loaf:
- Make ready 2 eggs
- Prepare 1/2 cup italian bread crumbs
- Take 1/4 cup ketchup
- Prepare 2 tbsp worcestershire sauce
- Get 1 salt and pepper to taste
- Take 2 lb ground chuck
- Take 2 small cans plain tomato sauce
- Prepare 1/4 to a half cup more ketchup (for the top)
- Get 1 optional~10 to 12 queen(large) stuffed green olives sliced in half (length way)
This easy meatloaf recipe here is the only one you will ever need. Meatloaf is always a favorite in most households because it's great comfort food plus it's economical. It's what Sunday suppers are all about! This meatloaf recipe is super simple to make and just absolutely fabulous.
To Make Simple meat loaf:
- Mix the first 5 ingredients in a large bow
- Add the ground beef and olives, mix. The less you work the meat the better. It will make it dense if you mash it around to much.
- Form your meat mixture into a loaf in a baking pan. I use a glass pyrex…about 8 x 12
- You can also leave the olives whole and make a trench down the center.. lay them end to end. Then cover them over with the meat mix. It looks nice when you cut it.
- Pour the two cans of tomato sauce over.
- Squirt ketchup across the top over the tomato sauce. As much as you like! This makes a nice thick topping.
- Bake 350 covered for about 40 minutes. (Tent the foil so you dont lose that nice top!)
- Let stand about 10 minutes.
- I serve with sour cream mashies, drenched with that lovely tomato gravy
Heat the olive oil in a medium saute pan. The best way ensure it is cooked through is to use a meat thermometer. Cracker Barrel's Meatloaf Recipe is classic comfort food made with ground beef, onions, bell pepper, cheddar cheese, Ritz crackers and a sweet, savory glaze on top!. This copycat version is easy, delicious, and a crowd-pleaser that feeds the whole family at a fraction of the price. The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious.
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