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Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, homestyle meatloaf. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Nothing says cozy homey goodness like my homestyle meatloaf. The moment the weather turns a bit chilly, it's like a switch goes on and I'm immediately ready for those warm and homey type of meals. A Delicious Homestyle Meatloaf recipe that's easy to make, The whole family will love this and definitely ask for seconds!!
Homestyle Meatloaf is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Homestyle Meatloaf is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have homestyle meatloaf using 14 ingredients and 9 steps. Here is how you can achieve that.
Ingredients of Homestyle Meatloaf:
- Prepare Meatloaf Ingredients
- Take 1 1/2 lb ground beef
- Take 2 cup soft bread crumbs (or 2/3 cup dry bread crumbs)
- Prepare 1/4 cup onion, finely chopped
- Take 2 medium eggs
- Prepare 3/4 cup milk
- Get 2 tbsp parsley, dried
- Get 1/2 tsp sage, dried (can use basil or oregano)
- Get 1 tsp salt
- Get 1 dash ground black pepper
- Take Topping Ingredients
- Take 1/3 cup ketchup
- Take 3 tbsp brown sugar
- Take 1 1/2 tsp dry mustard, ground
Paula Deen's Homestyle Meatloaf is a family-pleaser with the classic flavors you crave. Garnish with fresh parsley if desired. We've taken the ultimate home-style comfort food to the next level with top-quality beef expertly blended with spices and Homestyle Beef Meatloaf. With Turnip Mash and Green Bean Amandine.
How to Process To Make Homestyle Meatloaf:
- Preheat oven to 350.
- Combine eggs and milk in a large bowl and mix well.
- Stir in bread crumbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper.
- Add ground beef and mix well (get dirty and use your CLEAN hands).
- Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes.
- Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well.
- When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky).
- Spread the topping on top of the meatloaf and bake for another 10 minutes.
- Let stand for 5-10 minutes and then serve.
Pour remaining marinara sauce over meatloaf. Home » Recipes » Dinner Recipes » Homestyle Vegan Meatloaf. When we are going to a family gathering and need to take a dish or two, this homestyle vegan meatloaf is always my first go-to. This Easy Paleo Homestyle Meatloaf is perfect for a weeknight meal and can be thrown together in just minutes! Your whole family will love this simple meatloaf recipe!
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