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Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cj's "thumbs up" meatloaf. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Great recipe for CJ's "Thumbs up" Meatloaf. I wanted to make a meatloaf with little vegetables in it so my son would eat it but still keep flavor for my husband. CJ's "Thumbs up" Meatloaf, suitable for every moment!
To begin with this particular recipe, we must first prepare a few components. You can cook cj's "thumbs up" meatloaf using 9 ingredients and 7 steps. Here is how you can achieve it.
Ingredients of CJ's "Thumbs up" Meatloaf:
- Get 1 1/2 lb ground beef
- Take 1 each egg
- Make ready 1 tbsp steak seasoning (I used Montreal)
- Take 1/2 tbsp minced dried onions
- Take 1 tsp garlic powder
- Prepare 1 cup Ritz crackers (crushed)
- Prepare 1/2 cup ketchup ( to mix in )
- Take 2 tbsp worcestershire sauce
- Get 1 tbsp ketchup (for top) may need more
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Instructions To Make CJ's "Thumbs up" Meatloaf:
- Preheat oven to 350°F
- Put ground beef, spices, and crushed crackers in a bowl.
- Next, beat the egg and add it to bowl.
- Finally, mix the worcestershire sauce in with the ketchup and then put it all in the bowl.
- Mix all the ingredients together until well mixed but don't over mix it.
- Form into loaf and put in loaf pan or meatloaf pan. Not sure it would be big enough for an 8x8 pan. Bake for 30 minutes and then take out to add ketchup on top. (This is just ketchup out of the bottle. No Worcestershire.) Bake for another 25 to 30 minutes…or until cooked all the way through.
- Let cool for 10 minutes.
Mama Shelia puts her soul on a plate. It doesn't look like much from the outside, but inside it is beautiful. I had the Meatloaf and Mashed Potatoes and my husband had the Jerk Spaghetti with Collard Greens and Texas toast. The food was delicious and hearty. We decided to try Angel Pie and Banana Pudding for dessert.
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