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Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick applewood meatloaf. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Combine meat, mustard, worcestershire, breadcrumbs, egg, cheese, and dried spices in a large mixing bowl. If you wish to marinate for up to a day, remove salt and egg. Quick Applewood Meatloaf Easy Breezy and Super Versatile!
Quick Applewood Meatloaf is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Quick Applewood Meatloaf is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have quick applewood meatloaf using 16 ingredients and 3 steps. Here is how you cook it.
Active ingredients of Quick Applewood Meatloaf:
- Take 3 lb ground beef
- Make ready 5 tbsp applewood seasoning
- Make ready 4 tbsp mango mustard
- Prepare 3 tbsp onion powder
- Take 2 tbsp garlic powder
- Take 2 tbsp worcestershire sauce
- Prepare 2 tbsp smoked paprika
- Take 2 tbsp dried basil
- Make ready 1 tbsp ground coriander seed
- Take 1 tbsp ground celery seed
- Prepare 2 tsp ground thyme
- Get 2 cup shredded cheddar/mozzarella blend
- Get 1/2 cup breadcrumbs
- Prepare 1 egg
- Make ready 1 BBQ sauce; to baste
- Make ready 1 salt and pepper
The great thing about adding Applewood Smoke Spice Rub to the meatloaf and glaze, well besides the wonderful taste, was it narrowed the list of ingredients incredibly. Applewood Smoked Mettwurst is one of our old-world specialties and really takes this meatloaf to the next level. Look no further for your family's new favorite dinner. Look no further for your family's new favorite dinner.
How to Process To Make Quick Applewood Meatloaf:
- Combine meat, mustard, worcestershire, breadcrumbs, egg, cheese, and dried spices in a large mixing bowl. Mix very well to incorporate. If you wish to marinate for up to a day, remove salt and egg.
- Bake at 350° for approximately 50-60 minutes. Baste with bbq sauce during last five minutes of cooking to avoid burning.
- Variations; Bacon wrapped, ketchup, boiled egg stuffed, sausage stuffed, liquid smoke, sauteed mirepoix, shallots, fresh garlic, smoked gouda, curry, citrus zest, cilantro
Applewood has a mild and rather fresh sweet taste, making it perfect simple-seasoned meat. If you season your meatloaf with honey or cinnamon, applewood smoke will give it a harmonious finish to its flavor. If you want a heavier flavor, try using hickory for smoking your meatloaf. Pan seared, crusty outer edges lock in the soft-ground meaty juices. Keto Meatloaf: The low carb version of your favorite comfort food.
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