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Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, sautéed chicken breast with vegetables!!!. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Lean chicken, fiber-rich beans, and vitamin-packed broccoli do the trick, and do so deliciously. Stir the black pepper, paprika and flour on a plate. Coat the chicken with the flour mixture.
Sautéed chicken breast with vegetables!!! is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sautéed chicken breast with vegetables!!! is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sautéed chicken breast with vegetables!!! using 10 ingredients and 5 steps. Here is how you cook it.
What needs to be prepared of Sautéed chicken breast with vegetables!!!:
- Take 4-5 chicken breast thinly sliced
- Take to taste Salt and pepper
- Prepare 2 garlic cloves sliced
- Prepare Half a red, green and yellow pepper or whatever pepper you have at home
- Prepare 3 onions sliced
- Prepare 1 bay leave crushed
- Get 1 cup cooking or regular wine
- Get 1 teaspoon paprika
- Get Pickled vegetables to decorate and fresh parsley!!
- Prepare 2 tablespoons olive oil
Sprinkle chicken with paprika mixture; arrange over vegetables. Remove chicken to a serving platter; keep warm. Stir-Fry Chicken and Vegetables Stir-Fry Chicken and Vegetables. boneless chicken breast, cut into small pieces . with what I had. I sautéed all veggies as indicated.
To Make Sautéed chicken breast with vegetables!!!:
- Marinade the chicken with salt and pepper, paprika, bay leave and let it marinate for about an hour.
- Then heat up the olive oil and fry the chicken about 4 to 5 minutes on each side til they are done remove them when you are done.
- In the same pan sauté all other ingredients until they are sautéed through the add the cutlets back in and leave them there for about 5-10 minutes.
- Pour it all in a tray bowl and enjoy with some yummy bread!!!!
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Removed veggies then added the marinated chicken, cooked through then added veggies. I actually invented this chicken with vegetables dish at a campground, so you know it's easy. Using the same marinade for the meat and veggies keeps it simple so we can spend more time outside and less making dinner. —Jayme Schertz, Clintonville, Wisconsin Dice the onion and zucchini. Use the sauteed chicken cutlet as the base to pile on the sauteed zucchini, shallots, onions and garlic. Sprinkle with parsley, shredded Parmesan and top with reduced balsamic or lemon olive oil.
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