Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, eggplant casserole! (tapsee). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Hearty eggplant casserole can easily serve as a filling meatless entree. Reviews for: Photos of Eggplant Parmesan Casserole.
Eggplant casserole! (Tapsee) is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Eggplant casserole! (Tapsee) is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook eggplant casserole! (tapsee) using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Eggplant casserole! (Tapsee):
- Make ready 1 large eggplant
- Make ready 1 green bell pepper
- Take 1 yellow bell pepper
- Make ready 1 onion
- Take 4 potatoes
- Make ready 1 kg ground beef
- Take 1 pinch black pepper
- Make ready 1 salt
- Take 2 tsp 7 spice (found in middle east stores)
- Prepare 1 garlic powder
- Take 1 parsley flakes
- Make ready 1 can crushed tomatoes
You mean to say someone went and made another dish with this "tasteless" Have fun. Cantonese eggplant casserole is not just another ho-hum eggplant dish. Trust me when I tell you that this eggplant casserole dish has amazing depth of flavor, and the secret ingredient is Cantonese. Tips for Preparing Eggplant Baked Eggplant Parmesan.
Instructions to make Eggplant casserole! (Tapsee):
- Mix ground beef with salt to taste, pinch of black pepper or as u wish, teaspoon garlic powder, 2 teaspoon 7 spice, parsley flakes as much as u want
- Cut eggplant, peppers, potatoes and onion in round pieces
- Fried meat patties
- First layer fried potatoes
- Onion rings
- Add the pepper
- Add fried eggplants
- Another layer of meat
- Mix can of crushes tomato sauce with 1 1/4 water and add more 7 spice and salt and pour on top of all layers
- Add foil on top and put small holes with fork
- Put in the oven on 350 and cook for one hour and 15 min. Than remove foil and broil for 10 min. Than take out and let cool for 5 min. And ENJOY! I serve mine with white rice or just eat it like that!!!!
- Final look! ENJOY
Peel Eggplant and cut crosswise into thin slices. Dredge each slice in flour and brown on both sides in hot oil. Than this Eggplant Casserole is for you! OK, that sounded like a cheap soap commercial. Please do not think that way :) This a perfectly delicious recipe for those who enjoy the combo of vegetables with.
So that’s going to wrap this up with this special food eggplant casserole! (tapsee) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!