Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy eggplant (terong balado) *vegan. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Spicy Eggplant (Terong Balado) *Vegan is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Spicy Eggplant (Terong Balado) *Vegan is something that I’ve loved my whole life. They’re nice and they look wonderful.
Place chile peppers, onion, tomato, and garlic in a food processor. Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili. A much healthier, delicious take than deep-fried eggplants.
To get started with this recipe, we must prepare a few components. You can have spicy eggplant (terong balado) *vegan using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Eggplant (Terong Balado) *Vegan:
- Make ready 500 gr eggplant
- Prepare 7 long red chilies
- Make ready 1 red onion or 10 shallots
- Make ready 5 garlic cloves
- Make ready 2 tomatoes
- Take 1 tsp salt
- Prepare 1/2 tsp pepper
- Make ready 1 tsp sugar
- Prepare 1/2 tsp beef/chicken/mushroom stock (optional)
- Take 2 tbsp cooking oil
Be the first to review this recipe. Put the eggplant into a baking sheet and drizzle some olive oil and salt to it. I have been enjoying bountiful tomatoes from the garden these past few days and looking for ways to use them up. Note: Some of the pictures are from my old archive.
Instructions to make Spicy Eggplant (Terong Balado) *Vegan:
- Wash eggplants and tomatoes and dice them, put aside.
- Chop onion or shallots and garlics.
- Pre-heat sauce pan with oil in it, put chopped onion and garlic, stir it until the aroma comes out.
- Add diced tomato, salt, pepper, sugar, and stock, stir it well.
- Add diced eggplant, stir it properly until mix well.
- Cover the sauce pan and wait until the eggplant fully cooked, don't forget to stir it time to time so the bottom part doesnt burn.
- Spicy eggplant is ready to serve with rice or bread.
If you love eggplant and if you love spicy food, bingo, this recipe is perfect for you. When you have the first bite of this dish, the juiciness and the spiciness… I'm so excited for this recipe! This is a twist on the traditional Indonesian Spicy Eggplant. Eggplant is one of my absolute favorite vegetable. For you guys who are fond of eating spicy, this spicy eggplant recipe is a must try.
So that’s going to wrap this up for this exceptional food spicy eggplant (terong balado) *vegan recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
