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Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, corned beef casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Use canned or leftover corned beef in this easy corned beef casserole. We used egg noodles in the casserole, but spaghetti or similar pasta could be used as well. Which kind of casserole are you looking for?
Corned Beef Casserole is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Corned Beef Casserole is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook corned beef casserole using 6 ingredients and 5 steps. Here is how you cook it.
Materials for making of Corned Beef Casserole:
- Make ready 12 oz. can Corned Beef (broken up)
- Prepare 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
- Prepare 1 C. Sweet Onion diced
- Make ready 10 oz. can Cream of Chicken Soup
- Prepare 1/2 C. Milk (any fat percent)
- Prepare 6 C. Mullers Elbow Macaroni (cooked)
It contains the classic Irish ingredients of corned beef, cabbage, and potatoes, along with a creamy sauce. Got leftover corned beef and cabbage from St. Use the leftovers to make a delicious low carb corned beef and cabbage colcannon recipe! Have you had chunky corned beef lately?
Instructions To Make Corned Beef Casserole:
- Preheat oven to 350 degrees.
- Mix the corned beef, cheese, and onion together
- Mix the soup & milk together.
- Combine the 2 mixtures and add the Macaroni.
- Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.
If you are craving for one, this corned beef casserole recipe will always be here to help you make a great tasting breakfast meal. This Corned Beef Casserole recipe was a huge hit with the family! Delicious savory flavors of cabbage, corned beef, and potatoes! Just looking at this Reuben Casserole has me excited for celebrating. Give me all the classic St.
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