Easy 5 Minute Italian Style Eggplant & Bacon
Easy 5 Minute Italian Style Eggplant & Bacon

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy 5 minute italian style eggplant & bacon. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

I was running late for work tonight so I had to make this in a hurry , Ash helped out and made it happen.!!! One minute eggplant parm , enjoy.!!! Melanzane Sott'Olio Ricetta Facile di Benedetta - Pickled Eggplant in Oil Easy Recipe.

Easy 5 Minute Italian Style Eggplant & Bacon is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Easy 5 Minute Italian Style Eggplant & Bacon is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have easy 5 minute italian style eggplant & bacon using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy 5 Minute Italian Style Eggplant & Bacon:
  1. Prepare 1 Eggplant (slim Japanese type)
  2. Get 1 slice Bacon
  3. Get 1 tbsp Olive oil
  4. Make ready 1 Grated garlic
  5. Take 1 Salt
  6. Prepare 1 Pepper
  7. Take 1 1/2 tbsp Grated Parmesan cheese
  8. Take 1 Dried parsly (optional)

Learn how to make Italian-Style Eggplant. Heat oil in a large nonstick skillet over medium-high heat. Fresh eggplant recipe combines eggplant with Italian seasoned tomatoes for a simple yet flavorful side dish. By creating a profile and answering a few questions, we can transform your experience on Ready Set Eat into one that's tailored to your cooking style and tastes.

Instructions to make Easy 5 Minute Italian Style Eggplant & Bacon:
  1. Cut the eggplant in half vertically and then into 7mm slices. Cut the bacon into 1cm wide slices.
  2. Heat the frying pan and add the olive oil and grated garlic. Add the eggplant and bacon from Step 1 and cook.
  3. Once the eggplant has become tender, flavor with salt, pepper, and Parmesan cheese. Stop the heat.
  4. Transfer Step 3 to a dish and garnish with dried parsley.

Two favorite Italian dishes–lasagna and eggplant Parm–are rolled into one in this stuffed vegetable recipe. Italian-Style Stuffed Eggplant. this link is to an external site that may or may not meet accessibility. Layers of roasted eggplant, homemade marinara, provolone and mozzarella cheese are baked until bubbly. Made with rounds of roasted eggplant,homemade marinara, thinly sliced provolone and a topping of shredded mozzarella, it's great served with pasta for a meatless meal and the leftovers. Eggplant parmigiana or eggplant Parmesan is one of the most popular and iconic vegetarian Italian dishes and this recipe is straight from Italy.

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