Simple Eggplant with Cheese
Simple Eggplant with Cheese

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple eggplant with cheese. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Eggplant rolls are a quick and tasty snack for the holiday table. Eggplant with cheese and garlic for a snack. A simple appetizer of eggplant with tomatoes.

Simple Eggplant with Cheese is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Simple Eggplant with Cheese is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple eggplant with cheese using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Eggplant with Cheese:
  1. Make ready 2 small Eggplants
  2. Prepare 100 grams Melting cheese
  3. Get 2 tbsp Ketchup (or pizza sauce)
  4. Take 1 tbsp Dried parsley
  5. Make ready 2 tbsp Olive oil

This eggplant casserole is a fast and easy meal that's bursting with flavor. The eggplant is cubed and cooked with a tasty combination of cheese, eggs, bread crumbs, garlic, and chopped vegetables. But even a cheese lover can get bored; hence, why I came up with this eggplant Parm grilled cheese. Being lucky enough to have a mother who was an avid cook and insisted on At which point, no longer under the strict maternal eye, I proceeded to indulge in the crusty, cheesy delight pretty regularly.

Instructions to make Simple Eggplant with Cheese:
  1. Slice the eggplant into 1 cm thick rounds, and soak in water for a minimum of 15 minutes to remove any bitterness.
  2. Put 2 tablespoons of oil into a frying pan. Add the eggplants and stir-fry.
  3. When the eggplant is cooked, cover the pan and steam-fry over low heat.
  4. Once the eggplant becomes soft, align on a heatproof dish, and sprinkle on the ketchup. Top with heaps of melting cheese.
  5. Bake for 5 minutes in a 150℃ preheated oven. Once the cheese is nicely melted, it's done!
  6. You can certainly add the cheese and ketchup into the frying pan in Step 3. Cover the pan to steam-fry.

Mix breadcrumbs, spices and Parmesan cheese in another bowl. Dip each eggplant disk into Garlic Parmesan Baked Eggplant - crispy baked, not fried, eggplant with garlic Parmesan breading. If I am not roasting vegetables, I make my simple two-ingredient breading and bake them in the oven till. Let the eggplant shine in this simple grilled salad recipe. To avoid any bitterness, choose young, smaller eggplants that don't have a lot of seeds.

So that is going to wrap it up for this special food simple eggplant with cheese recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!